Items Tagged with 'benchmarks'

Elizabeth Andoh-Kesson, Interim Director of GFSI, says that as climate-related food risks grow, businesses cannot simply rely on a reactive approach to food safety.

This article explores how the integration of Lean Six Sigma and benchmarking methodologies offers a robust framework for optimizing process manufacturing.

The Global Food Safety Initiative (GFSI) has established a new Benchmarking and Harmonization Working Group to develop and maintain GFSI Benchmarking Requirements (BMR), with the aim of to delivering a new set of BMR by the end of 2024.

The Global Retailer and Manufacturer Alliance (GRMA) Inc. Certification Program Version 1.2 has received recognition against the Forum’s Global Food Safety Initiative (GFSI) Benchmarking Requirements.

As part of its Benchmarking process, the Consumer Goods Forum’s Global Food Safety Initiative (GFSI) has opened a new stakeholder consultation for the FSSC 22000 Version 6 standard.

The Consumer Goods Forum’s Global Food Safety Initiative (GFSI) has opened a new stakeholder consultation for IFS Food Standard, Version 8.

The Global Food Safety Initiative (GFSI) recently released a summary of a review of its Technical Equivalence program, in response to stakeholder concerns about the program.

A new scope published to the Global Food Safety Initiative’s (GFSI’s) Benchmarking Requirements enables the providers of services that impact food safety to become recognized by a GFSI-recognized certification program.

The Global Food Safety Initiative (GFSI) has launched its first-ever set of Benchmarking Requirements for food safety auditor Professional Recognition Bodies.