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Home » Keywords: » Texas

Items Tagged with 'Texas'

ARTICLES

grocery shopper reading labels

Court Files Injunction Against Texas Food Additive Warning Label Law

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Food Safety Magazine Editorial Team
February 12, 2026

A request for a preliminary injunction filed by a coalition of food industry associations was granted by a Texas court against a provision thatwould require warning labels for food products containing certain additives.



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chips

Food Industry Associations File Lawsuit Against Texas Warning Label Law for Additives

baileehendersonmay23.jpg
Bailee Henderson
December 10, 2025

The American Beverage Association, the Consumer Brands Association, the National Confectioners Association, and FMI—the Food Industry Association have filed a federal lawsuit challenging Texas Senate Bill 25 (SB 25).


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Cultivated meat samples in petri dishes

Texas Becomes Seventh State to Ban Cultivated Meat

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Food Safety Magazine Editorial Team
June 25, 2025

The new Texas law prohibits the sale of cell-cultured meat for human consumption and carries civil and criminal penalties for violation.


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texas flag

Changes to Inspections, Regulations Enforcement, Allergen Awareness Come Into Effect for Texas Foodservice Establishments

September 6, 2023

On September 1, 2023, two Texas state bills went into effect for foodservice establishments: SB 577 relates to how health inspections are conducted and regulations are enforced, and SB 812 covers food allergen awareness.


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Atkinson Candy Co.

Atkinson Candy Co. moves toward SQF certification with new warehouse

Lufkin, Texas-based company launches new line of caramels.
Alyse Thompson
Alyse Thompson
July 7, 2017
It's said people can't know where they're going until they understand where they've been. If anyone knows that to be true, it's Eric Atkinson, president of Atkinson Candy Co.
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Events

May 28, 2026

Advanced Sanitation Strategies for Allergen Risk Reduction in Food Processing

Live: May 28, 2026, at 2:00 pm EDT: From this webinar, attendees will learn why validation and verification are necessary for allergen control, and how analytical tools can support allergen management programs.

June 3, 2026

How to Build a Better Food Safety Training Program

Live: June 3, 2026 at 2:00 pm EDT: Join this webinar to learn how AI is impacting food safety training, and how you can leverage AI in your programs.

June 4, 2026

Building a Stronger Food Safety Program in a Changing GFSI Landscape

Live: June 4, 2026 at 11:00 am EDT: Attend this webinar to understand how GFSI requirements are evolving and what those changes signal for quality programs at food and beverage facilities.

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