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Meijer recalls mint Meijer brand Ultimate Chocolate Mint Chip Cookies due to undeclared soy allergen

February 25, 2019

Meijer is announcing a voluntary recall of its Meijer brand Ultimate Chocolate Mint Chip Cookies because soy it is not properly declared on the label.

J Bar B Foods recalls ready-to-eat smoked sausage products due to misbranding and undeclared allergens

February 22, 2019

J Bar B Foods, a Weimar, Texas establishment, is recalling approximately 51,188 pounds of ready-to-eat (RTE) cheddar smoked sausage products due to misbranding and undeclared allergens, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.

Concord Fresh Success Recall Mild Salsa Seasoning Mix Due To Undeclared Milk Allergen

Concord Fresh Success Mild Salsa Seasoning Mix recalled due to undeclared milk allergen

February 21, 2019

Concord Foods, LLC of Brockton, Massachusetts is recalling Concord Fresh Success Mild Salsa Seasoning Mix because it may contain an undeclared milk allergen.

Australia, New Zealand create GFSI local group to elevate food safety, consumer trust

GFSI AusNZ consists of 50 local industry members from retailers, manufacturers and foodservice companies.

February 21, 2019

The Global Food Safety Initiative (GFSI) formed a local group in Australia and New Zealand as part of its regional outreach model to elevate food safety and consumer trust.

Lean Culinary Services, LLC recalls ready-to-eat chicken salad products due to possible Listeria contamination

February 20, 2019

Lean Culinary Services, LLC, a Hollywood, Fla. establishment, is recalling approximately 223 pounds of ready-to-eat (RTE) chicken salad products that may be adulterated with Listeria monocytogenes, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.

Cornell University develops tool for controlling foodborne pathogens in food manufacturing facilities

The study focused on developing and testing a computer model that has the potential to pinpoint locations in a food manufacturing facility where Lm might be found.

February 20, 2019

New research funded in part by the Frozen Food Foundation, a non-profit arm of American Frozen Food Institute, Arlington, Va., reveals a possible solution for controlling Listeria monocytogenes (Lm) in food manufacturing facilities.

Chukar Cherries expands recall of Amaretto Rainier Ultra Dark Chocolate Cherries pouches due to undeclared milk

February 19, 2019

Chukar Cherries of Prosser, WA is recalling 7.5oz Amaretto Rainier Ultra Dark Chocolate Cherries because they may contain undeclared milk.

Study: Non-thermal pasteurization market worth $2.7B by 2023

The HPP segment is estimated to dominate the non-thermal pasteurization market in 2018.

February 19, 2019

The non-thermal pasteurization market is estimated to account for about $1.1 billion in 2018, and is projected to reach a value of nearly $2.7 billion by 2023, growing at a CAGR of 19.8% from 2018, according to a report published by MarketsandMarkets, New York.

Nature's Path Envirokidz Gorilla Munch, Choco Chips, and Jungle Munch cereals recalled due to undeclared gluten

February 18, 2019

Nature’s Path Foods announced a voluntary recall of a specific production run of EnviroKidz Choco Chimps, Gorilla Munch and Jungle Munch cereals for they may contain undeclared gluten (wheat and barley).

Study: Food safety testing market worth $24.6B by 2023

The major factor driving the food safety testing market is the increase in global outbreaks of foodborne illnesses.

February 18, 2019

The food safety testing market is projected to grow from $17 billion in 2018 to $24.6 billion by 2023, at a CAGR of 7.7% during the forecast period, according to a new market research report from MarketsandMarkets.

Live: June 16, 2026 at 11:00 am EDT: This webinar explores how sustainability regulations are changing food contact material requirements, including packaging compliance, unintended substances, and per- and polyfluoroalkyl substances.

Live: June 17, 2026, at 12:00 pm EDT: From this webinar, attendees will understand how social norms shape the way hazards are understood, how decisions are made, and how well risks are understood and acted on across companies.

Live: June 25, 2026 at 2:00 pm EDT: Join this webinar to explore a modern approach to decontamination that goes beyond surface-level cleaning to combat biofilm and persistent pathogens.

News
RSS

Meijer recalls mint Meijer brand Ultimate Chocolate Mint Chip Cookies due to undeclared soy allergen

J Bar B Foods recalls ready-to-eat smoked sausage products due to misbranding and undeclared allergens

Concord Fresh Success Mild Salsa Seasoning Mix recalled due to undeclared milk allergen

Australia, New Zealand create GFSI local group to elevate food safety, consumer trust

Lean Culinary Services, LLC recalls ready-to-eat chicken salad products due to possible Listeria contamination

Cornell University develops tool for controlling foodborne pathogens in food manufacturing facilities

Chukar Cherries expands recall of Amaretto Rainier Ultra Dark Chocolate Cherries pouches due to undeclared milk

Study: Non-thermal pasteurization market worth $2.7B by 2023

Nature's Path Envirokidz Gorilla Munch, Choco Chips, and Jungle Munch cereals recalled due to undeclared gluten

Study: Food safety testing market worth $24.6B by 2023

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Never miss the latest news and trends driving the food safety industry

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