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Home » Topics » Facilities » Hygienic Equipment Design

Hygienic Equipment Design
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SafetyReel FS

CEJN Introduces Food-Grade Retractable Compressed Air Hose

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Food Safety Magazine Editorial Team
March 30, 2026

Every component of SafetyReel FS that comes into contact with compressed air meets U.S. and EU food-contact regulations, supporting food safety in food and beverage manufacturing environments.  


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Huub Lelieveld giving a speech

Huub Lelieveld Awarded 2026 World Food Prize for Global Food Safety Leadership

“My drive is to help people with this objective: safe food for everybody,” he said.
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Food Safety Magazine Editorial Team
March 26, 2026

With a six-decade career that includes founding the Global Harmonization Initiative, Mr. Lelieveld was formerly a longtime member of Food Safety Magazine's (FSM’s) Editorial Advisory Board and a past recipient of the FSM Distinguished Service Award.


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floor drain in food facility

FoodSafe Drains Launches Drainage Evaluation Program for Food Facilities

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Food Safety Magazine Editorial Team
March 5, 2026

The engineering-led assessment program helps food and beverage processors identify drainage risks, prioritize hygienic upgrades, and implement facility-specific standard operating procedures (SOPs) for long-term performance.


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The image displays smoked salmon slices paired with lettuce and a lemon wedge

Food Safety Five Ep. 26: Updates and Success Stories on Listeria Control in RTE Facilities

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Bailee Henderson
February 17, 2026

This episode of Food Safety Five discusses updated USDA-FSIS guidance on Listeria testing in RTE facilities, the latest on the Boar’s Head facility behind the fatal outbreak of 2024, and a real-world Listeria “Seek and Destroy” success story.


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BIZTRACKS

3-A SSI Updates Hygienic Design Standards

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Food Safety Magazine Editorial Team
February 16, 2026

3-A Sanitary Standards Inc. has published new editions of its standard for farm milk cooling and holding tanks, and its foundational hygienic equipment design standard.


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technologist opening processing tank

Report Describes How UK Food Processors Are Advancing Microbial Control

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Food Safety Magazine Editorial Team
February 12, 2026

Drawing upon insights shared by UK food safety professionals, a report produced by the Food Safety Research Network (FSRN)/Quadram Institute identifies emerging defenses against microbiological risks in food production environments, including science-backed approaches, advanced technologies, and culture-based initiatives.


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smoked salmon

Experts Share Lessons from a Successful Listeria ‘Seek and Destroy’ Process

baileehendersonmay23.jpg
Bailee Henderson
January 23, 2026

Nofima recently reported on a successful “Seek and Destroy” process carried out by a smoked salmon producer implicated in a listeriosis outbreak, which demonstrated the importance of hygienic design and WGS, and the limitations of standard cleaning and sampling.


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roll-out reject device

Fortress Unveils Easy-Access Reject Device for Gravity Metal Detectors

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Food Safety Magazine Editorial Team
December 5, 2025

Fortress Technology’s hygienically designed roll-out reject device addresses some of the most common issues encountered in gravity metal detection.


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construction project professionals
BIZTRACKS

FoodSafe Drains Offers Drainage Design Solution for Newbuild Food Facilities

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Food Safety Magazine Editorial Team
October 15, 2025

Envision is a suite of products, services, and solutions designed specifically for drainage systems in new construction projects for the food and beverage manufacturing and processing industry.


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ABB Baldor-Reliance Food Safe Feather Picker motor

ABB Introduces Baldor-Reliance Food-Safe Feather Picker Motor

FSM logo
Food Safety Magazine Editorial Team
October 7, 2025

Poultry plants can cut downtime with ABB’s new, hygienically designed Food Safe Feather Picker motor.


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Events

April 8, 2026

Foreign Material Contamination: Why In-Line Reinspection Isn't Enough

Live: April 8, 2026, at 11:00 am EDT: From this webinar, attendees will learn why reinspecting with in-line equipment is not sufficient when it comes to potential foreign material contamination.

April 16, 2026

Recordkeeping and Document Management for Food Safety Compliance

Live: April 16, 2026, at 2:00 pm EDT: From this webinar, attendees will learn why recordkeeping and document control are essential to food safety and business management.

May 11, 2026

The Food Safety Summit

Stay informed on the latest food safety trends, innovations, emerging challenges, and expert analysis. Leave the Summit with actionable insights ready to drive measurable improvements in your organization. Do not miss this opportunity to learn from experts about contamination control, food safety culture, regulations, sanitation, supply chain traceability, and so much more.

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Global Food Safety Microbial Interventions and Molecular Advancements

Global Food Safety Microbial Interventions and Molecular Advancements

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