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Home » Topics » Regulatory » FDA

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FDA Finalizes Voluntary Recall Guidance

baileehendersonmay23.jpg
Bailee Henderson
March 22, 2022
The U.S. Food and Drug Administration’s recommendations for all firms in the food supply chain include how and when to initiate a voluntary recall, including personnel training, product identification, and communication strategies.
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FDA Debuts Agricultural Water Assessment Builder

FDA Debuts Agricultural Water Assessment Builder

March 21, 2022

The U.S. Food and Drug Administration (FDA) has launched its Agricultural Water Assessment Builder to help farms understand Agricultural Water Proposed Rule requirements.


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FDA Completes Report on Processed Avocado and Guacamole Sampling

FDA Completes Report on Processed Avocado and Guacamole Sampling

March 17, 2022

The U.S. Food and Drug Administration (FDA) has found that high-pressure processing is an effective killstep in neutralizing harmful pathogens in avocado and guacamole.



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FDA Will Not Enforce Certain FSMA Regulations

FDA Will Not Enforce Certain FSMA Regulations

March 16, 2022

The U.S. Food and Drug Administration (FDA) has announced that it will not be enforcing certain provisions of five rules that implement the Food Safety Modernization Act (FSMA).


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How Restaurant Operators Can Comply with FDA's Menu Labeling Law: Part 2

How Restaurant Operators Can Comply with FDA's Menu Labeling Law: Part 2

Bole
Dhruv Kishore Bole, M.B.A, PCQI, LSSGB
March 15, 2022

The U.S. Food and Drug Administration (FDA) introduced Menu Labeling Requirements in December 2014 to help restaurant operators ensure that the nutritional quality and composition of their menu items are verified. The conclusion of this article series discusses the parameters for menu displays and labeling requirements for different types of items on a menu to help restaurant operators comply with the law and avoid enforcement actions.


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FDA Will Not Conduct Sampling of Leafy Greens in Salinas Valley In 2022

FDA Will Not Conduct Sampling of Leafy Greens in Salinas Valley in 2022

March 10, 2022

The U.S. Food and Drug Administration (FDA) will not continue its broad sampling process after imposing it during the 2021 growing season.


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FDA Adds Minnesota to Domestic Mutual Reliance program as First for Both Human and Animal Food

FDA Adds Minnesota to DMR Program as First for Both Human and Animal Food

March 9, 2022

The U.S. Food and Drug Administration (FDA) has signed a domestic mutual reliance partnership (DMR) agreement with Minnesota, the first such partnership to encompass both human and animal food.



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How Restaurant Operators Can Comply with FDA's Menu Labeling Law: Part 1

How Restaurant Operators Can Comply with FDA's Menu Labeling Law: Part 1

Bole
Dhruv Kishore Bole, M.B.A, PCQI, LSSGB
March 8, 2022

The U.S. Food and Drug Administration (FDA) introduced Menu Labeling Requirements in December 2014 to help restaurant operators ensure that the nutritional quality and composition of their menu items are verified. When calculating nutritional values, foodservice operators must ensure that all relevant information about menu items are taken into account, as incorrect nutritional information can lead to enforcement actions.


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FDA Makes Low-Risk Determination for Marketing of Genome-Edited Beef Cattle Products

FDA Makes Low-Risk Determination for Marketing of Genome-Edited Beef Cattle Products

March 7, 2022

The U.S. Food and Drug Administration issued a conclusion on slick-hair cattle, its first enforcement discretion decision for an intentional genomic alteration in an animal for food use.



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FSIS and FDA sharing Listeria info

FSIS Exchanges WGS Information with FDA, Enhances Data Sharing with CDC

March 7, 2022

USDA-FSIS and FDA have started to share information on whole genome sequencing. Also, FSIS and CDC are working to enhance data sharing on critically important public health activities.



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