Pitfalls of Environmental Testing for Listeria with PCR August 1, 2008 Are PCR-based methods appropriate for the detection of Listeria spp. in environmental surface samples?Read More
Helping You Release Product Sooner: Salmonella Rapid Culture Method August 1, 2008 Rapid culture methods for Salmonella help you release product sooner.Read More
Real-Time PCR Test Kit Provides Faster Time to Results August 1, 2008 Advances in PCR kits have lead to improvements in testing for Salmonella. Read More
Rapid Salmonella Detection Using the R.A.P.I.D. LT Food Security System August 1, 2008 Rapid Salmonella testing is advanced using thermocycling in conjunction with AOAC-approved methods.Read More
Rapid Optical Microbial Test System Finding Favor As Probiotic Test August 1, 2008 Rapid optical system can detect conventional microbial contamination or presence of desired probiotic organisms.Read More
Technology Rules. Results Matter. August 1, 2008 Fast, accurate results are critical for delivering safer food products for consumers and are more profitable growth for food companies. Read More
Using Your Senses to Find Microbial Niches June 1, 2008 While the senses of sight, touch, hearing and smell are not the only tools used to eliminate contamination, they are not used as often or as thoroughly as possible.Read More
Food Micro-We Need to "Bridge the Gap" June 1, 2008 The fundamental objective of any food company is to produce a safe and wholesome product that meets the claims of the product’s label. Read More
Food Microbiology in Focus: An Expert Roundtable October 1, 2007 An expert roundtable discussion tackles the most pressing issues in food microbiology. Read More
ATCC: Putting Quality in Quality Control Strains August 1, 2007 Top-performing food processors realize the importance of effective microbiological testing. Safety, reputation and business performance depend on itRead More
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