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The Global Food Safety Partnership, a public-private partnership focused on harnessing investments, skills and knowledge for greater impact in food safety, is now more relevant than ever.

A look back at food safety and international trade on this year’s World Health Day celebrating food safety.

Think the threat of Ebola is over? Think again. The effects on the food industry is far reaching.  

Food and waterborne pathogens are one of the leading causes of illnesses and death in developing economies. See what progress is being made in Asia.

U.S. Food and Drug Administration (FDA) officials provided insight on proposed rules for foreign supplier verification programs and the accreditation of third-party auditors during a Sept. 4 web seminar hosted by the United Fresh Produce Association, The Packer reported Sept. 5.

The widespread move from global food supply chains to food supply networks presents considerable challenges.

Food safety and defense transportation programs (possibly integrated) must be developed and implemented  

A number of microbial food safety issues have been identified in New Zealand. This article provides an update about the most pressing concerns facing the New Zealand food industry today.

Rainforest Alliance certification is one of the certifications that promote sustainable agriculture practices in line with increasing food safety.

Thoughts about how company business can impede food safety.