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While implementation of the Food Safety Modernization Act (FSMA) timeline remains uncertain, by exercising its FSMA-provided authority to suspend the registration of Sunland, Inc., the U.S. Food and Drug Administration revealed how it will utilize FSMA to protect public health.

Outsourcing business functions, specifically laboratory testing  may increase efficiency and cut costs with proper planning, careful contracting and ongoing oversight.

Collaboration at all levels, within and across companies, retailers, authorities and all stakeholders is required to apply a multidisciplinary approach to food safety.

With food safety-related recalls becoming more commonplace, it is essential for incident response teams to understand and implement effective and transparent processes.

Recalls often occur at a rapid pace, requiring manufacturers to quickly decipher, analyze and act upon an evolving fact pattern.

When customers buy food products at Costco, they are assured of the company’s highest commitment to food safety.

Rainforest Alliance certification is one of the certifications that promote sustainable agriculture practices in line with increasing food safety.

The State University College of Agriculture and Technology in Cobleskill, NY, offers curricula in every facet of food production.

Reformulating with entirely natural ingredients while maintaining product taste, texture, appearance, functionality, safety and shelf life can be a major task.