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FDA Invites Input on Reportable Food Registry, Extends Comment Period on Two Proposed Rules

March 25, 2014
The U.S. Food and Drug Administration (FDA) today issued an advance notice of proposed rulemaking that seeks input to assist the Agency in implementing section 211 of the FDA Food Safety Modernization Act (FSMA), which added new provisions to the Reportable Food Registry (RFR) requirements of the Federal Food, Drug, and Cosmetic Act. The agency also extended the comment periods on its proposed rules, “Focused Mitigation Strategies to Protect Food Against Intentional Adulteration” (and the Draft Qualitative Risk Assessment associated with that rule) and "Draft Methodological Approach for Designating High-Risk Foods."
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Mangopack Selects SafetyChain Software to Automate QA and Food Safety

March 25, 2014
SafetyChain Software yesterday announced that Mangopack, a fresh-cut fruit processor focusing on extended shelf-life products, has selected SafetyChain as its partner to automate Mangopack's food safety and quality assurance (FSQA) programs.
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AOAC Gives PTM Approval for Invisible Sentinel's Rapid Salmonella spp. Test

March 25, 2014
Invisible Sentinel Inc. yesterday announced that its first-in-class rapid diagnostic for the detection of Salmonella species has received Performance Tested MethodsSM (PTM) certification from the Association of Analytical Communities (AOAC).
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Food Standards Agency Issues Call for Research on Removing Norovirus from Oysters

March 24, 2014
The UK's Food Standards Agency (FSA) today issued a call for proposals to design and execute a research study to identify and evaluate possible enhancements to norovirus removal from live oysters during shellfish depuration.
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FDA Scientists in Puerto Rico Seek Faster Screening for Foodborne Pathogens

March 21, 2014
A team of scientists in the U.S. Food and Drug Administration's San Juan (Puerto Rico) District Office is using funds awarded by the Department of Health and Human Services to adapt traditional chemistry methods to speed detection of foodborne pathogens.
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FDA to Extend Comment Period for Proposed Rules on Intentional Adulteration, High-Risk Foods

March 20, 2014
The U.S. Food and Drug Administration (FDA) yesterday issued an update on proposed rules under the Food Safety Modernization Act (FSMA), stating that it will extend both the comment period on the proposed rule on mitigation strategies to protect food against intentional adulteration and the accompanying draft qualitative risk assessment, and the comment period on the designation of high-risk foods for tracing.
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FSIS Pushes Back Against Claim that Inspector Shortage Will Mean More Recalls

March 20, 2014
Yesterday in the USDA Blog, a Food Safety and Inspection Service (FSIS) offical posted a strong response to a recent New York Times article that claimed an inspector shortage at FSIS would "[raise] the possibility that contaminated products could reach consumers."
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Congressmen Urge Ag Secretary to Drop Poultry Inspection Overhaul Plan

March 18, 2014
Nearly 70 House members on Monday urged Agriculture Secretary Tom Vilsack to abandon plans to overhaul the nation’s poultry inspection system with a slate of new regulations.
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New Survey Finds GM Crop Contamination Disrupts Global Food Trade

March 18, 2014
Increased production of genetically modified (GM) crops worldwide has caused a sharp rise in the number of incidents where low levels of genetically modified organisms (GMOs) have been found in food and feedstuffs traded between nations, disrupting trade.
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Suspected Norovirus Outbreak Closes Virginia Elementary School

March 17, 2014
An Alexandria, VA elementary school closed last Friday after more than 200 students and 30 staff members came down with gastroenteritis symptoms that local health officials said were likely caused by norovirus. The school was slated to reopen today.
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