Madison Chemical has introduced ProClean PAN WASH, a liquid moderately alkaline cleaner designed for use in the food, dairy, and beverage processing industries.
Sanitary facility design is very important for snack and bakery companies, especially those with legacy facilities. Facility design can help streamline the effectiveness and efficiency of regular sanitary procedures, as well.
The International Association for Food Protection is proud to announce Dr. Jose “Emilio” Esteban and Dr. Manan Sharma as candidates for the 2020–2021 secretary.
Madison Chemical has introduced ProClean FLOOR DEFENSE, a unique dual-purpose, quat-containing floor treatment, and detergent which helps to prevent slippery floors and assist in cleaning.