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Home » outbreaks

Articles Tagged with ''outbreaks''

sesame crackers

Thanks, Sesame: U.S. Food Recalls Due to Undeclared Allergens Skyrocketed in 2023, Causing Half of All Food Recalls

Bailee Henderson headshot
Bailee Henderson
April 26, 2024

A total of 313 food product recall announcements were issued in 2023 by FDA and USDA, which the U.S. Public Interest Research Groups (PIRG) Education Fund analyzed in its Food for Thought 2024 report to identify recall trends. 


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DOJ Criminally Investigates Abbott Nutrition After Fatal Outbreak Linked to Infant Formula

January 23, 2023

he U.S. Department of Justice’s Consumer Protection Branch has launched a criminal investigation against Abbott Nutrition due to the 2022 foodborne illness outbreak linked to powdered infant formula manufactured at the company’s Sturgis, Michigan facility. 


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campylobacter rendering

EU Sees Increase of Foodborne Illness Outbreaks in 2021; Still Lower than Pre-Pandemic Levels

December 13, 2022

There was an overall increase in reported cases of zoonotic diseases and foodborne illness outbreaks in 2021 compared to 2020, the latest EU One Health 2021 Zoonoses Report revealed. However, cases and outbreaks are still below the levels seen before the COVID-19 pandemic.


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Eggs Cause Majority of Salmonella Outbreaks in Europe

Bailee Henderson headshot
Bailee Henderson
September 16, 2022

A recent study has identified eggs as the most common source of salmonellosis in Europe, where Salmonella is the leading cause of foodborne illness outbreaks.


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leafy greens close up

FDA’s Leafy Greens Action Plan: FY2021 Sampling Results, Future Targeted Sampling

September 8, 2022

The U.S. Food and Drug Administration (FDA) has announced that it will conduct targeted sampling of leafy greens as part of the Leafy Greens STEC Action Plan (LGAP). The agency also provided updates on the progress of LGAP and a summary report of a 2021 sampling assignment.


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Retail Food Safety Regulatory Association Collaborative (RFSRAC) logo

Resource Library for Retail Food Regulators Conducting Foodborne Illness Outbreak Investigations

September 2, 2022

The Retail Food Safety Regulatory Association Collaborative has compiled a resource library for retail food regulatory professionals to support effective foodborne illness outbreak investigations, amid National Food Safety Education Month 2022.


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romaine engin akyurt via unsplash

CDC Summarizes Multistate Foodborne Illness Outbreaks 2017–2020: Salmonella, STEC, Listeria

Bailee Henderson headshot
Bailee Henderson
August 30, 2022

The U.S. Centers for Disease Control and Prevention (CDC) has summarized its investigations of possible multistate outbreaks caused by Salmonella, Shiga toxin-producing Escherichia coli (STEC), and Listeria monocytogenes in 2017–2020. 



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stinky tofu

Chinese Foodborne Botulism Outbreaks Have High Mortality Rate; Tofu, Beef Common Causes

July 22, 2022

A study published in China CDC Weekly gives insight into the mortality rate of past foodborne botulism outbreaks in China, and also points out seasonal, regional, and product trends associated with botulism cases.


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finnish flag

Food Safety Incidents Increase in Finland, but Outbreak Investigation Improves

July 14, 2022

A report by the Finnish Food Authority summarizes the country’s recalls, foodborne illness outbreaks, and fraudulent activities for 2021. 


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USDA FSIS logo

FSIS Summarizes Foodborne Illness Outbreak Investigations for FY 2021

July 6, 2022

The U.S. Department of Agriculture’s Food Safety and Inspection Service (USDA’s FSIS) has published its annual report on FSIS Foodborne Illness Outbreak Investigations for Fiscal Year 2021 (FY 2021) and key after-action reviews.


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