The International Association for Food Protection (IAFP) and the Institute for the Advancement of Food and Nutrition Sciences (IAFNS) have formalized an agreement to address the increasing risks associated with foodborne illness through collaborations in research, training, and education.
Future-focused Organization Will Drive Cross-sector Public and Private Scientific Efforts to Support Confident Public Health Decision-Making.
February 18, 2021
This week, the Institute for the Advancement of Food and Nutrition Sciences was established, a 501(c)(3) organization focused on researching science for public health benefit.