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Home » E. coli

Articles Tagged with ''E. coli''

ground beef

Study Explores 2019 Outbreak of E. coli in England

July 9, 2021

Researchers recently looked into an outbreak and ongoing transmission of Escherichia coli O157 which occurred in 2019 in the UK.


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petri dish with hand

Report Finds STEC Infections Decrease Slightly in Europe in 2019

June 7, 2021

According to a new report, Shiga toxin-producing Escherichia coli infections in Europe slightly declined in 2019, compared to 2018.


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housefly

Houseflies and Food Safety: What You Need to Know

Chelle Hartzer, M.Sc., BCE
June 1, 2021

Flies can live anywhere in your facility, carrying and transferring bacteria and pathogens to food and food contact surfaces. Don't let these pests impact food safety: Learn how to control them!


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Map of Ireland

Cryptosporidium, E. coli, and Campylobacter on the Rise in Ireland Compared to 2020

May 7, 2021

When comparing 2020 to 2021, reports of Cryptosporidium are 200 percent greater. 


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romaine lettuce

Researchers Report on FDA Investigations into Previous Romaine Outbreaks

April 19, 2021

The Journal of Food Protection recently reported another study from the U.S. Food and Drug Administration (FDA) on the source of three recent romaine lettuce outbreaks.


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cow meat diagram

USDA Inspections Circumvented by Colorado Animal Share Scheme

April 2, 2021

Colorado Senate Bill 21-079 would make the sale of "meat shares" to consumers available without an inspection of the meat beforehand.


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ground beef

Ground Beef Identified as Likely Cause of E. coli O157:H7 Infections

March 31, 2021

U.S. officials have finished investigating the cause of a previously unannounced multi-state foodborne illness outbreak, and the likely source is Escherichia coli.


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Chickens

Scientists Uncover How Harmless E. coli Causes Infections

February 16, 2021

Research scientists have discovered how harmless Escherichia coli gut bacteria in chickens can mutate—picking up the genes necessary to evolve, and thus causing infections in poultry and humans. 


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FSS news generic image

Connecticut meat processor gets probation for falsified E. coli tests

November 30, 2020
The owner of a Connecticut meat company was sentenced to two years of probation and a fine of $15,000 for falsifying E. coli tests.
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Tanimura & Antle voluntarily recalls packaged single head romaine lettuce due to potential E. Coli O157:H7 contamination

Tanimura & Antle voluntarily recalls packaged single head romaine lettuce due to potential E. Coli O157:H7 contamination

November 9, 2020

Out of an abundance of caution, Tanimura & Antle Inc. is voluntarily recalling its packaged single head romaine lettuce under the Tanimura & Antle brand, labeled with a packed on date of 10/15/2020 or 10/16/2020, due to possible contamination with E. coli 0157:H7.


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