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Home » Keywords: » England

Items Tagged with 'England'

ARTICLES

cook chill meals

Learnings From a 2025 UK Listeriosis Outbreak Linked to Home-Delivered Cook-Chill Meals

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Food Safety Magazine Editorial Team
August 24, 2026

In an analysis of a Listeria monocytogenes outbreak in which one person died, UKHSA highlighted investigation details, risk assessment and control measures, and the potential risks associated with home-delivered cook-chill meals.


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200 Sick, One Dead in UK Salmonella Enteritidis Outbreak

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Food Safety Magazine Editorial Team
August 19, 2026

A vehicle of illness has not yet been definitively confirmed, but according to UKHSA, epidemiological evidence points to egg consumption as the strongest food signal identified to date.


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cryptosporidium oocysts

UK Sees Significant Decline in Cryptosporidium Infections in 2025

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Food Safety Magazine Editorial Team
August 17, 2026

Cases decreased by 27.2 percent from the previous year. Although Cryptosporidium can be transmitted through routes other than food, the parasite can enter the food supply through contaminated irrigation water and contact with excrement during cultivation, harvesting, and handling.


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e. coli

England Saw 2,500 STEC Cases in 2025, Holding Steady with Previous Year

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Food Safety Magazine Editorial Team
July 28, 2026

UKHSA said the relatively stable number of STEC notifications in 2025 marked a departure from the steady annual increases observed since 2021, when larger outbreaks contributed substantially to case counts.


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dubai chocolate

UK FSA Finds Persisting Compliance Issues in Targeted Survey of Retail Foods

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Food Safety Magazine Editorial Team
July 10, 2026

Overall, 72 percent of targeted surveillance samples were deemed satisfactory. FSA flagged imported, niche products, like Dubai-style chocolates, South Asian snacks, and ashwagandha supplements, as especially problematic.


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court gavel and books

UK High Court Finds FSA Charged Meat Industry Unlawful Inspection Rates

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Food Safety Magazine Editorial Team
June 9, 2026

According to the ruling, the UK Food Standards Agency (FSA) included certain costs in its meat controls hourly rate and enforcement rate that were outside the scope of permissible charges under the applicable official controls legislation.


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fried chicken leg

Salmonella Cases in England Hit Highest Number Seen in a Decade

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Bailee Henderson
June 3, 2026

The latest data from the UK Health Security Agency (UKHSA) show that the number of Campylobacter and Salmonella infections in England remained high or increased in 2025, while listeriosis cases stayed stable from the previous year. 


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official looking man in suit checking tablet in foodservice establishment

Food Safety Spending Cuts Associated with Fewer Hygiene Interventions by England Authorities, Study Shows

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Bailee Henderson
February 4, 2026

Although food safety spending cuts were associated with local authority staffing reductions and decreases in the number of official food hygiene interventions, industry compliance was not negatively affected.


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raw meat being cut dark lighting

UK Report Calls Illegal Meat Import Crisis ‘Biggest Threat to Food Safety’

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Food Safety Magazine Editorial Team
September 12, 2025

A UK Government report calls attention to the increasing volume of illegally imported meat and dairy to Great Britain, which is often unsafe and unhygienic, posing foodborne illness and zoonotic disease risks. It recommends a coordinated approach to tackling illicit imports.


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various energy drink brands

UK to Ban Energy Drink Sales to Kids Under Age 16

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Food Safety Magazine Editorial Team
September 3, 2025

The UK Government has proposed rules that would prohibit the sale of high-caffeine energy drinks to children under the age of 16, intended to “prevent obesity in up to 40,000 children and deliver health benefits worth tens of millions of pounds.”


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More Articles Tagged with 'England'
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