intentional adulteration - Page 1 | Food Safety Magazine

Items Tagged with 'intentional adulteration'

ARTICLES

This image illustrates the concept of digital warehousing and the integration of artificial intelligence in supply chain management.

Food Fraud Prevention Meets Supply Chain Digitalization: Why Old Systems are Not Enough

The intersection of digitalization, omnichannel operations, and automation is creating both challenges and opportunities for food fraud prevention

John W. Spink Ph.D. Roy Fenoff Ph.D.

May 13, 2026

Supply chains are going digital, omnichannel operations are becoming the norm, and automation is everywhere. This should be good news for food fraud prevention. More data should mean more visibility, but in reality, it also creates more opportunities for both prevention and exploitation.

The image displays a variety of whole and ground spices, commonly used in Indian cuisine

Beyond Borders: Food Fraud in Global Supply Chains

Conducting a food fraud vulnerability assessment helps identify potential weaknesses in the supply chain and assist in establishing effective controls to mitigate those risks

Baidini Ghosh M.S.

December 10, 2025

This article presents data on food fraud in global supply chains and discusses how to identify supply chain vulnerabilities by conducting a food fraud vulnerability assessment.

BIZTRACKS

Retired FDA Leader Offers Specialized Food Defense Training for FSPCA

Food Safety Magazine Editorial Team

June 30, 2025

The FSPCA Intentional Adulteration Vulnerability Assessment (IAVA) course is one way to meet FDA’s requirement for a "Food Defense Qualified Individual."

FE 2020 Annual Plant Construction Survey

2020 Annual Plant Construction Survey: Part 3

FSMA: Getting to the security aspects of food

You’d think FSMA is a done-deal, but not so much for food defense and intentional adulteration, which still need attention in facility design

Wayne Labs

June 16, 2020

While we've looked at the key issues - including COVID-19 - facing food processors and A&E/Cs this year in FE's 2020 Annual Plant Construction Survey, there's a lot more to discuss.

Webinar

12/11/25 to 12/11/26

Contact: Vania Halabou

How to Develop and Implement an Effective Food Defense Strategy

On Demand: From this webinar, attendees will learn common areas where companies encounter challenges in their food defense strategies and how to address them.

More Events Tagged with 'intentional adulteration'

Live: May 28, 2026, at 2:00 pm EDT: From this webinar, attendees will learn why validation and verification are necessary for allergen control, and how analytical tools can support allergen management programs.

Live: June 3, 2026 at 2:00 pm EDT: Join this webinar to learn how AI is impacting food safety training, and how you can leverage AI in your programs.

Live: June 4, 2026 at 11:00 am EDT: Attend this webinar to understand how GFSI requirements are evolving and what those changes signal for quality programs at food and beverage facilities.