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Home » Keywords: » juice

Items Tagged with 'juice'

ARTICLES

person holding OJ

FDA Requests Input on Petition to Amend Standard of Identity for Orange Juice by Lowering Brix Level

August 15, 2023

The U.S. Food and Drug Administration (FDA) has issued a request for information on a citizen petition asking FDA to amend the standard of identity for pasteurized orange juice by lowering the minimum Brix level from 10.5 percent to 10 percent.


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apple juice in cup

FDA Finalizes Action Level of 10 ppb for Inorganic Arsenic in Apple Juice

June 1, 2023

The U.S. Food and Drug Administration (FDA) has released a final guidance for industry, titled, Action Level for Inorganic Arsenic in Apple Juice, which identifies an action level of 10 parts per billion (ppb) for inorganic arsenic in apple juice. 


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FLAVORWATCH

Resorcix, Gat Foods Launch Clean-Label Solution for Preventing TAB Spoilage

July 27, 2022

Resorcix and Gat Foods have launched a clean-label, botanical extract that is a solution for Thermophillic Acidophilic Bacteria (TAB) contamination in still, ready-to-drink, non-alcoholic beverages.


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juices

FDA Issues Draft Guidance on Lead in Juice

April 27, 2022

The U.S. Food and Drug Administration (FDA) recently issued a draft guidance, Action Levels for Lead in Juice; Draft Guidance for Industry, for which it is now accepting comments.


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blood orange juice

Juice Safety and Cold Chain Management

May 4, 2021

We take a close look at the safety and cold chain management of an Italian export—blood orange juice—to determine how these challenges are met.


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Juice processing

Understanding Chlorate Standards in the Juice industry: An Interview with Dr. Mabel Gil Muñoz

Alejandra Aguilar Solis Ph.D.
March 9, 2021

An interview with Mabel Gil, Ph.D., a senior researcher in the Food Science and Technology Department at the Spanish National Research Council, describes the use of chlorine dioxide as a chemical disinfectant for fresh produce and its applications for the juice industry.


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Hiperbaric bulk technology
Engineering R&D

Could the next big step in HPP be bulk processing?

Wayne Labs
Wayne Labs
February 25, 2020
Hiperbaric recently released a new machine concept for processing liquid in bulk.
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July 15, 2025

Hygienic Design Risk Management: Industry Challenges and Global Insights

Live: July 15, 2025 at 11:00 am EDT: From this webinar, attendees will learn the importance of hygienic design to ensure food safety and sanitation effectiveness.

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Live: July 22, 2025 at 3:00 pm EDT: During this webinar, attendees will learn best practices for the use of digital food safety management systems across industry and regulatory agencies.

August 7, 2025

Achieve Active Managerial Control of Major Risk Factors Using a Food Safety Management System

Live: August 7, 2025 at 2:00 pm EDT: From this webinar, attendees will learn about changes to the FDA Food Code, which now includes a requirement for FSMS. 

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