Lifecycle Assessment in Food Packaging: What Food Industry Professionals Need to Know
LCA helps packaging professionals move beyond assumptions and make more informed decisions about environmental trade-offs
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Min DeGruson, Ph.D., is an Associate Professor at the University of Wisconsin–Stout and Program Director of its Packaging program. She has held leadership roles with Kilmer Innovation in Packaging and the Institute of Food Technologists' (IFT's) Food Packaging Division. With more than 15 years of experience in food and medical device packaging, her expertise includes bio-based polymers, antimicrobial packaging, consumer behavior related to sustainable packaging, and usability in medical device packaging.
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