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Home » MAHA

Articles Tagged with ''MAHA''

Red-colored dessert gelatin on a plate

Kraft Heinz Commits to Removing Artificial Colors from U.S. Food Portfolio by End-2027

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Food Safety Magazine Editorial Team
June 18, 2025

Companies such as Tyson Foods and Mars have announced similar moves as the Trump Administration prioritizes phasing out synthetic dyes from the U.S. food supply and scrutinizes food additives generally.


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Bowl of colorful breakfast cereal

General Mills Plans to Remove Certified Colors from All U.S. Cereals and K-12 Foods by Summer 2026

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Food Safety Magazine Editorial Team
June 18, 2025

Companies such as The Kraft Heinz Company, Tyson Foods and Mars have made similar announcements as the Trump Administration prioritizes phasing out synthetic dyes from the U.S. food supply and scrutinizes food additives generally.


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MAHA-Similar Bill that Passed Texas Legislature Now Sits on Governor’s Desk

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Food Safety Magazine Editorial Team
June 17, 2025

Similar to the Trump Administration’s MAHA agenda, Senate Bill 25 also has a strong focus on ultra-processed foods and food additives.


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HHS Budget Request Beats Familiar Drum

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Food Safety Magazine Editorial Team
June 12, 2025

The fiscal 2026 budget request from the U.S. Department of Health and Human Services touches on infant formula, ultra-processed foods, and other HHS priorities that Food Safety Magazine has reported on.


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AFIA Decries ‘Oversimplification’ of Claims in MAHA Report

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Food Safety Magazine Editorial Team
May 30, 2025

American Feed Industry Association criticizes the MAHA Report for unjustly blaming health concerns on modern food and agriculture while ignoring current regulatory systems designed to promote public and animal health.


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Image of multi-colored candy

Mars Removes Titanium Dioxide from Skittles in the United States

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Food Safety Magazine Editorial Team
May 29, 2025

The news comes on the heels of the Trump Administration’s “Make America Healthy Again” (MAHA) Report specifically citing titanium dioxide as a food chemical potentially having harmful effects on health.


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MAHA Report Sets Stage for Overhaul of Food Chemicals, Environmental Contaminants, and Childhood Nutrition

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Adrienne Blume, M.A.
May 22, 2025

The Trump administration released its "Make America Healthy Again" (MAHA) Report on May 22, laying a foundation for the overhaul of government policy on childhood nutrition, food chemicals, environmental toxins found in food contact materials, and other concerns.


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White House FY2026 Budget Request Includes Sparse Details on 'MAHA' Food Safety

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Food Safety Magazine Editorial Team
May 2, 2025

On May 2, the U.S. Office of Management and Budget sent a discretionary budget request for fiscal year 2026  from the Trump Administration to Congress. The request includes funds to build up the MAHA Commission.


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colorful gummy bears on multicolored background

FDA Announces Plan to Phase Out Synthetic, Petroleum-Based Food Dyes From U.S. Food Supply

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Bailee Henderson
April 22, 2025

In an April 22 press conference, HHS Secretary Robert F. Kennedy Jr. and FDA Commissioner Dr. Marty Makary announced FDA's plan to work with industry to phase out synthetic, petroleum-based dyes from the nation’s food supply.


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pink frosted pop tart pastries

Arizona Passes Law Banning Sale of Some ‘Ultra-Processed Foods’ in Schools

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Bailee Henderson
April 15, 2025

Taking effect by the 2026–2027 school year, the Arizona Healthy Schools Act has been signed into law, banning “ultra-processed foods,” defined as foods containing any one of 11 artificial food dyes and additives, from being sold in schools.


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