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Home » Human Foods Program

Articles Tagged with ''Human Foods Program''

FSM podcast

Ep. 167. James (Jim) Jones: Engaging Stakeholders for a Unified FDA Human Foods Program

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Food Safety Magazine Editorial Team
April 9, 2024

In this episode of Food Safety Matters, we are joined by James (Jim) Jones, FDA's first Deputy Commissioner for Human Foods, about his charge of implementing and leading a unified and effective Human Foods Program, the importance of stakeholder engagement in decision-making, and the agency’s current work in food safety.



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FDA Deputy Commissioner Details how FY 2025 Funds Will be Spent on Human Foods Priorities

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Bailee Henderson
April 5, 2024

In an April 5 webinar, FDA Deputy Commissioner for Human Foods James (Jim) Jones spoke in great detail about the agency’s fiscal year (FY) 2025 Presidential budget request, and how portions of those funds will be allocated to meeting Human Foods Program goals.


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FDA Publishes List of Guidance Topics, Human Foods Regulations Prioritized for 2024

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Food Safety Magazine Editorial Team
February 5, 2024

A new FDA webpage lists regulations that the Human Foods Program (HFP) plans to publish by October 2024 and longer-term regulations HFP is prioritizing. FDA also updated the list of guidance topics that it is considering and expects to publish by the end of 2024, which was last updated in July 2023.


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Culture Change, Collaboration, and Efficiency Central to FDA Reorganization, According to Agency Leaders

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Bailee Henderson
January 19, 2024

Eliminating redundancies, increasing efficiency, and cultivating a culture of collaboration were the main themes of a January 19 webinar featuring top U.S. Food and Drug Administration (FDA) officials, hosted by Alliance for a Stronger FDA to discuss the agency’s proposed reorganization.


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Ep. 160. 2023: A Year of Evolving Food Safety Concerns and Regulations

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Food Safety Magazine Editorial Team
December 26, 2023

In this episode of Food Safety Matters, we review the top food safety stories of 2023 and their implications, covering regulatory changes in the U.S. and abroad; growing concerns about chemical additives and contaminants, allergens, traceability requirements, infant formula, and retail foodservice safety; and the Poisoned documentary that premiered on Netflix in summer 2023.


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FDA HFP/ORA Reorganization Plan Under External Review, Implementation Possible in 2024

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Food Safety Magazine Editorial Team
December 13, 2023

The U.S. Food and Drug Administration’s (FDA’s) proposed reorganization package for a unified Human Foods Program (HFP) and new Office of Regulatory Affairs (ORA) model is now under review at the U.S. Department of Health and Human Services (HHS). The proposed changes have implications that will affect the entire agency.


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Namandjé N. Bumpus

Dr. Namandjé Bumpus Named Next FDA Principal Deputy Commissioner, Will Prioritize New Human Foods Program

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Food Safety Magazine Editorial Team
December 5, 2023

Namandjé N. Bumpus, Ph.D., current Chief Scientist at the U.S. Food and Drug Administration (FDA), will become the next FDA Principal Deputy Commissioner when Janet Woodcock, M.D. retires in early 2024. One of Dr. Bumpus' main priorities is to assist in the proposed reorganization of a unified Human Foods Program, including creating a new model for the Office of Regulatory Affairs (ORA).


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FDA Deputy Commissioner Goes In-Depth About Human Foods Priorities, His Approach to Change

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Bailee Henderson
November 13, 2023

On November 13, 2023, the Alliance for a Stronger FDA hosted a webinar with James "Jim" Jones, the recently appointed Deputy Commissioner for Human Foods at the U.S. Food and Drug Administration (FDA), during which he discussed his priorities, plans, and approach to change at the agency. He provided expected timelines for specific initiatives, such as finalization of the Agricultural Water Rule and an officialized outline of the new Human Foods Program.


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FDA Deputy Commissioner Jones Discusses Future of Human Foods Program Under His Leadership

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Bailee Henderson
ABlume
Adrienne Blume, M.A.
October 19, 2023

In an October 19 invite-only media roundtable and written statement, James (Jim) Jones, the first Deputy Commissioner for Human Foods at the U.S. Food and Drug Administration (FDA), revealed his priorities for forging a new, unified Human Foods Program. Significantly, amid the wave of state legislators aiming to ban possibly harmful food additives, Jones stated his intent to more closely address the issue, beginning with brominated vegetable oil. 


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Jim Jones

Jim Jones Begins First Day as Deputy Commissioner for Human Foods With a Message for FDA Staff

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Food Safety Magazine Editorial Team
September 25, 2023

September 25, 2023 marks the first day of work for James (Jim) Jones, M.S., the first ever Deputy Commissioner for Human Foods at the U.S. Food and Drug Administration (FDA). His first order of business was to release a memo to FDA staff. 


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