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Home » Human Foods Program

Articles Tagged with ''Human Foods Program''

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FDA Human Foods Program Reveals Work Plans for 2025

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Bailee Henderson
October 30, 2024

The U.S. Food and Drug Administration’s (FDA’s) Human Foods Program has published a list of priority work it intends to deliver upon in Fiscal Year 2025, spanning microbiological food safety, food chemical safety, and nutrition.


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various types of food

A Better Way to Clean Up the Food Mess: Creating a New "FAD"

Complex and disparately funded regulatory oversight for food and beverage products, spread out among many federal agencies, has created a regulatory mess that demands a radical fix
Kris DeAngelo J.D., L.L.M.
October 15, 2024

The regulation of food science innovations is complicated by the vast number of agencies and departments overseeing food in the U.S. This article argues for a “clean-up” of the current regulatory scheme, as disparate funding and priorities create inconsistency, food safety risks, and poor enforcement outcomes.


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A New Day Dawns at FDA with the Establishment of the Human Foods Program

The Agency will increase oversight of chemical substances used in food and food packaging
George Misko
George G. Misko J.D.
October 11, 2024

This article focuses on one of the three branches within the newly created U.S. Food and Drug Administration (FDA) Human Foods Program—the Office of Food Chemical Safety, Dietary Supplements, and Innovation—and its potential impact on food packaging.


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FDA Introduces Streamlined Complaint Process on First Day of New Human Foods Program

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Food Safety Magazine Editorial Team
October 1, 2024

On October 1—the first effective date of the U.S. Food and Drug Administration’s Human Foods Program (FDA’s HFP), as the agency begins implementing its reorganized structure—the HFP introduced a streamlined approach for processing complaints from the public about foods and dietary supplements.


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FDA Updates Human Foods Priorities; Releases FSMA 204, Foodservice Employee Health Resources

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Food Safety Magazine Editorial Team
July 1, 2024

In the past week, the U.S. Food and Drug Administration (FDA) has published an updated list of its Human Foods Program priority guidance topics, resources to help industry comply with the Food Traceability Final Rule (FSMA 204), and a new Employee Health Policy Tool for food establishments.


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FDA Reorganization Officially Approved, Will be Implemented by October 1

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Food Safety Magazine Editorial Team
May 30, 2024

The U.S. Food and Drug Administration’s (FDA’s) proposed reorganization for a new, unified Human Foods Program (HFP) has been approved by the U.S. Department of Health and Human Services, and full implementation of the reorganization is set for October 1, 2024.


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Ep. 167. James (Jim) Jones: Engaging Stakeholders for a Unified FDA Human Foods Program

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Food Safety Magazine Editorial Team
April 9, 2024

In this episode of Food Safety Matters, we are joined by James (Jim) Jones, FDA's first Deputy Commissioner for Human Foods, about his charge of implementing and leading a unified and effective Human Foods Program, the importance of stakeholder engagement in decision-making, and the agency’s current work in food safety.



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FDA Deputy Commissioner Details how FY 2025 Funds Will be Spent on Human Foods Priorities

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Bailee Henderson
April 5, 2024

In an April 5 webinar, FDA Deputy Commissioner for Human Foods James (Jim) Jones spoke in great detail about the agency’s fiscal year (FY) 2025 Presidential budget request, and how portions of those funds will be allocated to meeting Human Foods Program goals.


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FDA Publishes List of Guidance Topics, Human Foods Regulations Prioritized for 2024

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Food Safety Magazine Editorial Team
February 5, 2024

A new FDA webpage lists regulations that the Human Foods Program (HFP) plans to publish by October 2024 and longer-term regulations HFP is prioritizing. FDA also updated the list of guidance topics that it is considering and expects to publish by the end of 2024, which was last updated in July 2023.


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group of hands doing a hands-in over work table in corporate clothes with FDA logo overlay

Culture Change, Collaboration, and Efficiency Central to FDA Reorganization, According to Agency Leaders

baileehendersonmay23.jpg
Bailee Henderson
January 19, 2024

Eliminating redundancies, increasing efficiency, and cultivating a culture of collaboration were the main themes of a January 19 webinar featuring top U.S. Food and Drug Administration (FDA) officials, hosted by Alliance for a Stronger FDA to discuss the agency’s proposed reorganization.


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How to Manage Food Safety and Regulatory Risks in Your Supply Chain

Live: February 25, 2026 at 2:00 pm EST: From this webinar, attendees will learn how large food manufacturing organizations can successfully manage their supply chain, food safety, and regulatory risks.

March 3, 2026

FDA/USDA Regulatory Updates: Food Safety Work Plans for 2026

Live: March 3, 2026 at 2:00 pm EST: In this high-level, exclusive webinar, FDA Deputy Commissioner for Human Foods Kyle Diamantas and USDA Under Secretary for Food Safety Mindy Brashears, Ph.D. will share their agencies' regulatory priorities and work plans for 2026 and beyond.

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The Food Safety Summit

Stay informed on the latest food safety trends, innovations, emerging challenges, and expert analysis. Leave the Summit with actionable insights ready to drive measurable improvements in your organization. Do not miss this opportunity to learn from experts about contamination control, food safety culture, regulations, sanitation, supply chain traceability, and so much more.

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