The International Association for Food Protection’s (IAFP’s) Black Pearl Award is given annually to one company for its efforts in advancing food safety and quality.
The International Association for Food Protection (IAFP) has selected Walmart Inc. as the 2024 recipient of the Black Pearl Award. The honor is given annually to one company for its efforts in advancing food safety and quality.
The International Association for Food Protection (IAFP) has announced the IAFP Europe Food Safety Award, which is a new honor for 2024 that recognizes an active IAFP Member from Europe for dedicated and exceptional contributions to the profession of food safety in the region.
At the conclusion of their 2023 Annual Meeting, Tim Jackson, Ph.D. officially assumed the presidency of the International Association for Food Protection (IAFP). The meeting was held July 16–19 in Toronto, Ontario, Canada, featured more than 1,200 presentations, and hosted over 3,200 attendees.
Spectacular Labs Inc. will unveil its plans for a fast, accurate, and automated pathogen testing platform at the upcoming International Association for Food Protection (IAFP) 2023 Annual Meeting, taking place July 16–19 in Toronto, Ontario, Canada at the Metro Toronto Convention Center.
In recognition of World Food Safety Day, the International Association for Food Protection (IAFP) will provide open access throughout June 2023 to all recorded webinars in the IAFP archives for non-members.
The International Association for Food Protection (IAFP) announced the Compass Group North America as the 2023 recipient of its Black Pearl Award, which will be presented at IAFP’s Annual Meeting in Toronto, Ontario, Canada, taking place July 16–19.
On Tuesday morning at the 2022 International Association for Food Protection (IAFP) Annual Meeting, leading industry academics discussed the topic of enteric virus persistence in low-moisture foods.
On Monday afternoon at the 2022 International Association for Food Protection (IAFP) Annual Meeting, representatives from the U.S. Food and Drug Administration (FDA) and the U.S. Department of Agriculture’s Food Safety and Inspection Service (USDA’s FSIS) provided U.S. regulatory updates on food safety.
