University Research Finds Alternative Method for Salmonella Culturing Liz Parker March 18, 2022 A university researcher has found a potential alternative method for Salmonella culturing that may reduce the isolation time required.Read More
New Software From University of George Improves Accuracy of DNA Sequence Analysis March 4, 2022 The Center for Food Safety at the University of Georgia has improved the accuracy of DNA sequence analysis when testing for microbial contamination.Read More
