Food Safety
search
Ask Food Safety AI
cart
facebook twitter linkedin instagram youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Food Safety
  • NEWS
    • Latest News
    • Sponsored Insights
    • Sponsored White Papers
  • PRODUCTS
  • TOPICS
    • Contamination Control
    • Food Types
    • Management
    • Process Control
    • Regulatory
    • Sanitation
    • Supply Chain
    • Testing and Analysis
  • PODCAST
  • EXCLUSIVES
    • Food Safety Five Newsreel
    • eBooks
    • FSM Distinguished Service Award
    • Interactive Product Spotlights
    • Videos
  • BUYER'S GUIDE
  • MORE
    • NEWSLETTERS >
      • Archive Issues
      • Subscribe to eNews
    • Store
    • ASK FSM AI
  • WEBINARS
  • FOOD SAFETY SUMMIT
  • EMAG
    • eMagazine
    • Archive Issues
    • Editorial Advisory Board
    • Contact
    • Advertise
  • SIGN UP!
Home » bioMerieux, Inc.

Articles Tagged with ''bioMerieux, Inc.''

biomerieux merieux nutisciences logos
BIZTRACKS

bioMérieux, Mérieux NutriSciences Partner With Top Food Companies to Launch Trusted Third Party Initiative

FSM logo
Food Safety Magazine Editorial Team
April 10, 2024

bioMérieux and Mérieux NutriSciences have announced the launch of a new data-driven Trusted Third Party initiative, built with a group of global food industry partners to foster safe industry collaboration and to better anticipate and prevent food safety risks.


Read More
biomerieux logo
BIZTRACKS

FDA, bioMérieux Partner to Improve Foodborne Pathogen Detection

FSM logo
Food Safety Magazine Editorial Team
February 29, 2024

bioMérieux has entered an agreement with the U.S. Food and Drug Administration (FDA) to collaboratively develop tools to combat foodborne pathogens.


Read More
biomerieux logo
BIZTRACKS

bioMérieux Triples Philly Footprint with 32,000 sq. ft. Predictive Diagnostics Innovation Center

May 18, 2023

bioMérieux has announced the lease signing of a new, 32,000 square foot (sq. ft.) state-of-the-art molecular innovation center at the Navy Yard in Philadelphia, Pennsylvania.


Read More
bioMérieux’s new GENE-UP® ENVIROPRO™

GENE-UP ENVIROPRO Simultaneously Detects Salmonella, Listeria

February 6, 2023

bioMérieux’s new GENE-UP® ENVIROPRO™ detects both Salmonella and Listeria from environmental swabbing, including PCR confirmation.


Read More
Food Safety Matters

Ep. 134. Sandra Eskin: How USDA-FSIS is Tackling Salmonella in Poultry

December 12, 2022

In this episode of Food Safety Matters, we talk to Sandra Eskin, Deputy Under Secretary for Food Safety at the U.S. Department of Agriculture (USDA) and head of USDA's Food Safety and Inspection Service (FSIS). Sandra discusses FSIS' approach to mitigating Salmonella in poultry, including the agency’s Proposed Regulatory Framework to Reduce Salmonella Illnesses Attributable to Poultry.


Read More
biomerieux logo
BIZTRACKS

bioMérieux to Conduct Salmonella Quantification in Poultry for FSIS

July 11, 2022

The U.S. Department of Agriculture’s Food Safety and Inspection Service (USDA’s FSIS) has awarded a contract to bioMérieux to incorporate its non-enrichment quantification system, GENE-UP™ QUANT Salmonella, into FSIS’ laboratory system to conduct Salmonella quantification in raw poultry rinse samples.


Read More
biomerieux logo
BIZTRACKS

bioMérieux Wins IAFP Food Safety Innovation Award

May 5, 2022

bioMérieux has won the 2022 Food Safety Innovation Award for Predictive Diagnostics from the International Association for Food Protection (IAFP). 


Read More
bioMérieux gene-up quant salmonella

New, Non-Enrichment True Quantification Diagnostic for Salmonella

April 12, 2022

bioMérieux has launched GENE-UP QUANT Salmonella, the first AOAC-approved and non-enrichment true quantification diagnostic for Salmonella.


Read More
bioMérieux Inc. Obtains AOAC Approval for GENE-UP QUANT Salmonella Assay
BIZTRACKS

bioMérieux Inc. Obtains AOAC Approval for GENE-UP QUANT Salmonella Assay

November 16, 2021

bioMérieux Inc. obtains AOAC approval for first-ever enrichment-free quantification of Salmonella in raw meat and poultry with the GENE-UP QUANT Salmonella assay.


Read More
GENE-UP NUTRAPLEX PRO Assay Achieves AOAC Approval
BIZTRACKS

GENE-UP NUTRAPLEX PRO Assay Achieves AOAC Approval

September 21, 2021

bioMérieux, Inc.'s GENE-UP® NUTRAPLEX PRO™ multiplex pathogen detection assay has received Association of Official Analytical Chemists (AOAC®) approval.


Read More
Previous 1 2 Next
Manage My Account
  • eMagazine Subscription
  • Subscribe to Newsletters
  • Manage My Preferences
  • Website Registration
  • Subscription Customer Service

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Safety Magazine audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Safety Magazine or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  • an automated industrial production line used in a modern food factory
    Sponsored byIFC

    A Formula for Food Processing Pest Management

  • fly
    Sponsored byOrkin Commercial

    Fly Control in Food Processing Facilities: Managing Seasonal Food Safety Risks

  • Darkling Beetle
    Sponsored byElanco Animal Health

    Integrated Pest Management: Protecting Poultry Operations as Seasons Change

Popular Stories

Cyclospora cayetanensis oocysts

Foodborne Parasite Cyclospora Sickens Hundreds Across U.S.

naturally colored cupcakes with sprinkles

Natural vs. Artificial Ingredients in Baking: What Food Manufacturers and Consumers Need to Know

spoon of whitish brown sweetener

JECFA Evaluates Safety of Certain Food Additives; Monk Fruit Presents Potential Concern

building a skilled workforce ebook

Events

July 21, 2026

Using AI Responsibly in Food Safety Management Systems

Live: July 21, 2026 at 2:00 pm EDT: This webinar will provide participants with guidance on how to effectively use generative artificial intelligence (AI) tools to develop key components of a food safety management system (FSMS).

August 6, 2026

Beyond Sanitation: Understanding the Hidden System Conditions That Allow Pathogens to Persist

Live: August 6, 2026 at 2:00 pm EDT: Attend this webinar to learn strategies for strengthening environmental control programs through a layered approach to pathogen management.

August 11, 2026

Beyond Sanitization: Reducing Contamination Risk Without Raising Operating Cost

Live: August 11, 2026 at 2:00 pm EDT: Attend this webinar to learn why ambient air is the largest and most overlooked contamination zone in food processing, and what it costs you between scheduled cleans.

View All

Products

Global Food Safety Microbial Interventions and Molecular Advancements

Global Food Safety Microbial Interventions and Molecular Advancements

See More Products

Never miss the latest news and trends driving the food safety industry

Newsletters | Website | eMagazine

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletters
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • Instagram
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing