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Home » Keywords: » contaminant detection

Items Tagged with 'contaminant detection'

ARTICLES

Eagle FA3

Eagle Updates FA3 Fat Analysis Series to Support USDA Compliance

FSM logo
Food Safety Magazine Editorial Team
September 12, 2025

By integrating fat analysis with contaminant detection, Eagle Product Inspection’s enhanced FA3 Series supports USDA-FSIS regulatory compliance, enhances meat product integrity, and contributes to operational efficiency.


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mettler toledo x34c x-ray

METTLER TOLEDO to Demonstrate New Product Inspection System

June 15, 2022

METTLER TOLEDO will demonstrate a variety of inspection systems for the commercial baking industry, including its new X34C x-ray inspection system, at the 2022 International Baking Industry Exposition (IBIE).


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Microfast Test Plates

AOAC Certified Microbial Count Plates for Food Safety Testing

June 7, 2022

PerkinElmer Inc. has announced the global availability of its ready-to-use, AOAC-certified, MicrofastTM microbial count plates for food safety testing


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BIZTRACKS

AOAC-Certified Solution Detects Bacterial, Fungal Cannabis Contaminants in One Step

June 2, 2022

PathogenDx, a provider of molecular-based testing solutions, has received the industry’s first AOAC certification for detecting bacterial and fungal species in a single well test for cannabis matrices.


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Eagle's Newest X-Ray System Designed to Combat Recalls

Eagle's Newest X-Ray System Designed to Combat Recalls

March 15, 2018

The newest advanced  Pack 430 PRO X-ray system scans mid-sized packages such as chips, crackers and cookies, and detects and automatically rejects recall-causing contaminants like glass shards, metal fragments, mineral stone, some plastic and rubber compounds.


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Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Safety Magazine audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Safety Magazine or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

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    The 4.0 ppt Era: Future-Proofing Your Food Supply Chain Against "Forever Chemicals"

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FDA Redacts All Key Details in Summary of Fatal Listeriosis Outbreak Linked to Produce

Events

March 26, 2026

Continuous Pathogen Control: Enhancing Sanitation and Environmental Monitoring in Food Processing

Live: March 26, 2026, at 2:00 pm EST: This session explores the role of continuous airborne pathogen control technology in supporting sanitation and environmental monitoring programs within food processing environments.

March 31, 2026

Regulatory Risk, Ingredient Safety, and GRAS: What Companies Need to Act on Now

Live: March 31, 2026, at 11:00 am EDT: From this webinar, attendees will recognize patterns in food policy affecting dietary guidelines, UPFs, state legislative actions, and expected GRAS reform.

April 8, 2026

Foreign Material Contamination: Why In-Line Reinspection Isn't Enough

Live: April 8, 2026, at 11:00 am EDT: From this webinar, attendees will learn why re-inspecting with in-line equipment is not sufficient when it comes to potential foreign material contamination.

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Products

Global Food Safety Microbial Interventions and Molecular Advancements

Global Food Safety Microbial Interventions and Molecular Advancements

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