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Home » Keywords: » Reagan-Udall Foundation

Items Tagged with 'Reagan-Udall Foundation'

ARTICLES

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FDA Receives Increased Funding for FY 2023 to Make Recommended Improvements

2022 05 18 16 22 52.302 0400
Bailee Henderson
January 4, 2023

U.S. President Joe Biden recently signed the Fiscal Year (FY) 2023 Omnibus Appropriations Bill, which allocates $25.480 billion in total base discretionary funding for U.S. agencies that are responsible for agriculture and food safety, including the U.S. Food and Drug Administration (FDA).


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Independent Review Guides a “New Vision” for FDA Human Foods Program

2022 05 18 16 22 52.302 0400
Bailee Henderson
December 6, 2022

To strengthen federal food safety regulation, the Reagan-Udall Foundation has published its independent review of the U.S. Food and Drug Administration’s (FDA’s) Human Foods Program, focusing on organizational culture, structure, resources, and authorities. The evaluation will be used to “inform a new vision for the FDA Human Foods Program.”


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Stakeholder Input Sought in Evaluation of FDA Human Foods Program

September 16, 2022

The Reagan-Udall Foundation opened a Stakeholder Portal on September 16 to collect perspectives and experiences with FDA's human foods program. In addition, the Foundation announced a public meeting of its food-focused Independent Expert Panel.


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Experts To Review FDA Human Foods Program Announced

September 8, 2022

The Reagan-Udall Foundation has announced five members of its Independent Expert Panel who will evaluate the U.S. Food and Drug Administration’s (FDA’s) human foods program. The evaluation will launch September 8, 2022.


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FDA to Evaluate Human Foods Program

July 20, 2022

Dr. Robert M. Califf, Commissioner of Food and Drugs at the U.S. Food and Drug Administration (FDA), has contracted the Reagan-Udall Foundation to evaluate the agency’s Human Foods Program.


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FDA Summarizes Listeria Prevention Strategy for Soft Fresh Queso Fresco-Type Cheeses

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FDA Releases Report on Work to Ensure Food Safety of Imported Seafood

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Events

April 19, 2023

FDA’s Food Safety Culture—Advancing Culture Throughout the Supply Chain

Live: April 19, 2023 at 2:00 pm EDT: The fourth and final in this webinar series focuses on Core Element 4 of the New Era blueprint, Food Safety Culture and where it's headed in the future. 

May 3, 2023

Keeping Your Food Processing Plant Sanitary and Safe

Live: May 3, 2023 at 2:00 pm EDT: This webinar will focus on how to eliminate the risk of costly plant shutdowns and system failures due to improper selection and installation of electrical conduit systems.  

May 8, 2023

Food Safety Summit

The 25th annual Food Safety Summit is the industry's premier event connecting food safety professionals throughout the supply chain with timely, actionable information and practical solutions to improve food safety! Learn about the most recent outbreaks, contaminants, and regulations from leading subject matter experts. Evaluate the most effective solutions with interactive exhibits from leading suppliers. Connect and network with a community of food safety professionals throughout the supply chain. 

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Products

Trends in Food Safety and Protection

Trends in Food Safety and Protection

Trends in Food Safety and Protection explores the recent developments and ongoing research in the field of food safety and protection. The book covers improvements in the existing techniques and implementation of novel analytical methods for detecting and characterizing foodborne pathogens.

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