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Home » Keywords: » pathogen

Items Tagged with 'pathogen'

ARTICLES

listeria

Keeping Listeria on the Run: Implementing an Effective Monitoring Program

A good Listeria monitoring program enables knowledge of where Listeria can enter, harbor, and move through the facility
Michael Cramer PCQI
August 7, 2023

Implementing an effective Listeria environmental monitoring program enables knowledge of where Listeria can enter, harbor, and move through a facility, which is the first step toward keeping the pathogen on the run and not allowing it to impact production surfaces or finished product.


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CDC logo

CDC Warns About Increasingly Drug-Resistant Shigella

February 27, 2023

The U.S. Centers for Disease Control and Prevention (CDC) has issued a health advisory regarding extensively drug-resistant (XDR) Shigella infections in the U.S.


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EVENTS

Webinar

3/3/26 to 3/3/27
Contact: Vania Halabou

FDA/USDA Regulatory Updates: Food Safety Work Plans for 2026

On Demand: In this high-level, exclusive webinar, FDA Deputy Commissioner for Human Foods Kyle Diamantas and USDA Under Secretary for Food Safety Mindy Brashears, Ph.D. will share their agencies' regulatory priorities and work plans for 2026 and beyond.

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Webinar

3/26/26 to 3/26/27
Contact: Vania Halabou

Continuous Pathogen Control: Enhancing Sanitation and Environmental Monitoring in Food Processing

On Demand: This session explores the role of continuous airborne pathogen control technology in supporting sanitation and environmental monitoring programs within food processing environments.

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Webinar View Select FSS Sessions On Demand

5/12/26 to 5/12/27
Contact: Vania Halabou

Effective Pathogen Control Through Identification and Management of Sources and Harborages in the Processing Environment

On Demand: Attend this session to understand how pathogens persist in processing environments—and what you can do to control them.

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Webinar

8/6/26 to 8/6/27
Contact: Vania Halabou

Beyond Sanitation: Understanding the Hidden System Conditions That Allow Pathogens to Persist

On Demand: Attend this webinar to learn strategies for strengthening environmental control programs through a layered approach to pathogen management.

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More Events Tagged with 'pathogen'
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Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Safety Magazine audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Safety Magazine or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

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    Sponsored byFlexXray

    Foreign Material By the Numbers: What the 2026 Benchmark Report Reveals

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    Beyond Detection: How to Avoid Physical Contamination in Food Through a Smarter Inspection Strategy

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    Sponsored byBIOIONIX

    Sustainability with ROI: A Beverage Producer Case Study in Water Savings

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Events

October 15, 2026

How to Prevent Physical Contamination in Food Production and Strengthen Compliance

Live: October 15, 2026 at 2:00 pm EDT: Attend this webinar to gain insight into how product inspection helps protect your brand, reduce recall risk, and support compliance.

October 29, 2026

FDA Proposes Major GRAS Reform: What It Could Mean for Your Business

Live: October 29, 2026 at 2:00 pm EDT: Attend this webinar to examine potential implications for self-GRAS, Flavor and Extract Manufacturers Association (FEMA) GRAS, and food-contact substances.

November 5, 2026

How Middle Managers Shape Food Safety Culture and Risk Performance

Live: November 5, 2026 at 11:00 am EST: From this webinar, attendees will learn how investing in middle managers improves both FSQ strategy implementation and accountability across all levels of the company.

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Products

Global Food Safety Microbial Interventions and Molecular Advancements

Global Food Safety Microbial Interventions and Molecular Advancements

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