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Home » Keywords: » filtration

Items Tagged with 'filtration'

ARTICLES

a stream of water falling into a swirling pool of clear blue

Researchers Find Plant Extract Effectively Removes Microplastics from Drinking Water

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Food Safety Magazine Editorial Team
June 12, 2026

Moringa oleifera seed extract could potentially serve as a sustainable alternative to conventional alum coagulants for microplastic removal in drinking water treatments, while also allowing for process simplification and cost savings.


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steam manifold

MicroPure Introduces Manifolds for Culinary Steam Filtration in Food Processing

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Food Safety Magazine Editorial Team
April 7, 2026

The steam manifolds are delivered fully assembled and include MicroPure filters, housings, condensate traps, lockable isolation valves, and upstream and downstream pressure gauges.


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Researchers Develop Nanocage-Based Filter That Removes 90 Percent of PFAS From Groundwater

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Food Safety Magazine Editorial Team
April 21, 2025

Researchers funded by the U.S. National Science Foundation (NSF) and led by the University at Buffalo have created a filtration system that can effectively remove 90 and 80 percent of per- and polyfluoroalkyl substances (PFAS) from groundwater and sewage, respectively. It is more effective and cost- and resource-efficient than activated carbon filtration.


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sprinklers

Studies Aim to Improve Detection, Control Methods for Cyclospora

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Bailee Henderson
January 11, 2023

Two ongoing studies funded by the Center for Produce Safety (CPS) are looking to improve detection and control methods for Cyclospora cayetanensis.


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Festo Filters Ensure Clean Compressed Air in Food Zones

Festo Filters Ensure Clean Compressed Air in Food Zones

April 21, 2021

Festo's filtration products lower the risk of particle contamination when compressed air comes into direct contact with food or packaging in the food zone.


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June 30, 2026

FSMA 204 in Practice: Building a Traceability-Ready Operation

Live: June 30, 2026 at 11:00 am EDT: Attend this webinar to learn how food businesses can move from fragmented records toward a more reliable approach for recall response, FDA requests, and supply chain visibility.

July 21, 2026

Using AI Responsibly in Food Safety Management Systems

Live: July 21, 2026 at 2:00 pm EDT: This webinar will provide participants with guidance on how to effectively use generative artificial intelligence (AI) tools to develop key components of a food safety management system (FSMS).

August 6, 2026

Beyond Sanitation: Understanding the Hidden System Conditions That Allow Pathogens to Persist

Live: August 6, 2026 at 2:00 pm EDT: Attend this webinar to learn strategies for strengthening environmental control programs through a layered approach to pathogen management.

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