Join quality experts in the food and beverage industry to learn how digitally enabled quality management enables organizations to deliver superior quality, reducing cost and brand risk. You will hear insights, trends, best practices, and lessons learned from experts with experience in transforming quality processes in the food and beverage industry.
In this expert webinar, you will learn:
- How quality is a source of competitive advantage
- What components make up a comprehensive digital quality strategy
- How quality automation unlocks critical quality data
- Why quality automation is foundational to a digital transformation strategy
- How to leverage the Quality 4.0 Framework
Moderator: Adrienne Blume, Editorial Director, Food Safety Magazine