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Home » Topics » Testing & Analysis » Environmental Testing

Environmental Testing
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NSF Report Reveals Critical Differences between ATP Hygiene Monitoring Systems

Neogen
October 1, 2015
Adenosine trisphosphate hygiene monitoring can play an important role in the verification of good sanitation practices.
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Environmental Monitoring Self-Assessment in Preparation for FSMA

Hygiena
October 1, 2015
With the focus of the Food Safety Modernization Act shifting from reaction to prevention, food processors will carry even greater responsibility.
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Use of Whole-Genome Sequencing in Food Safety

Martin Wiedmann Ph.D., D.V.M.
June 8, 2015
Rapidly emerging use of whole-genome sequencing will provide a major improvement in our ability to define pathogen sources throughout the food chain.  
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Microbiology Made Easier: A Quick Guide to Easygel™ Media

Weber Scientific.com
October 1, 2014
Convenience methods have become a standard for saving the food industry time, labor and money in their microbiology work.
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LIGHTNING MVP ICON™: Rapid Solution for Environmental Monitoring

BioControl
October 1, 2013
A successful environmental monitoring program incorporates a comprehensive, multi-tiered approach to maintaining a low risk manufacturing environment.
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Microbial Detection in 8 Hours or Less using Bioluminescence!

October 1, 2013
Established ATP technology has proven to be invaluable for rapid, accurate and inexpensive hygiene monitoring.
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Powering Productivity in Pesticide Analysis

August 1, 2013

Setting up a triple-stage quadrupole GC/MS for pesticide analysis can be challenging. Whether you are new to this type of analysis, want to expand your target list or want to combine multiple single quadrupole runs into one MRM analysis, the Thermo Scientific™ TSQ™ 8000 Pesticide Analyzer offers you a complete workflow solution.


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Transform your Food Analysis

August 1, 2013

Thermo Fisher Scientific recently set out to revolutionize mass spectrometry with our newest generation of instruments. To meet the increasing challenges food scientists face, we focused on setting new limits for sensitivity, reliability, usability, scan speed and even scan type.


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The Burden of Listeriosis

May 30, 2013
Prevention and control measures should be considered for Listeria spp., not just L. monocytogenes, and at every aspect of the farm-to-fork continuum  
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Advanced Technology for Rapid Pathogen Detection

October 1, 2012
Advancements in technology have led to unprecedented speed and ease in the definitive detection of specific pathogens of particular concern to the food industry.
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