Food Recalls

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Wegmans Food Markets, Inc. is recalling its four-pound bag of Valencia Oranges, two-pound bag of lemons, bulk lemons, and a variety of in-store produced seafood and restaurant foods items that contain fresh lemon because they have the potential to be contaminated with Listeria monocytogenes.

The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert because Bluegrass Provisions Co., a Crescent Springs, Ky. establishment, produced sausage products that may be contaminated with Listeria monocytogenes.

Taylor Farms Texas, a Dallas, TX establishment, is voluntarily recalling products containing onions as a result of the expanded onion recall initiated by Thomson International, Inc., which resulted in a recall by Taylor Farms’ onion supplier.

After receiving notification from onion supplier, Onion 52, that the vendor had sourced onions affected by the recent salmonella-related Thomson International, Inc. onion recall for Giant Eagle, the company pulled all impacted product on Saturday, August 1.

The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for ready-to-eat (RTE) meat and poultry products containing Food and Drug Administration (FDA) regulated onions that have been recalled by Thomson International Inc. due to concerns that the products may be contaminated with Salmonella Newport.

SmithFoods Inc. announced that it is voluntarily recalling 16-oz pint packages of Earth Grown Vegan Non-Dairy Almond Based Frozen Desserts because it may contain an undeclared cashew allergen.

H-E-B is voluntarily issuing an all-store recall for Blue Cheese Salmon Burgers due to an undeclared allergen.

The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for ready-to-eat (RTE) beef and chicken taquitos and chimichangas products containing Food and Drug Administration (FDA) regulated diced green chilies that have been recalled by the producer, Sun Valley Foods, due to concerns that the products may be contaminated with extraneous materials, specifically hard plastic.