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Home » Topics » Food Safety Strategies Archive » Retailer & Foodservice

Retailer & Foodservice
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SIG digital solutions portfolio to ensure 100% connectivity and transparency

Digital solutions portfolio to ensure 100% connectivity and transparency

August 29, 2017

SIG's new technology ensures traceability, management of all production steps and enables the creation of customized digital promotions.


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Researchers explore solutions to food waste with USDA-funded project

The first project will test online marketplaces and mobile apps.
July 20, 2017
Researchers from W. P. Carey School of Business at Arizona State University (ASU), Tempe, Ariz., will explore solutions to food waste through two unique research projects funded by the USDA’s Agriculture and Food Research Initiative.
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International Association of Food Protection unveils Dave Theno Fellowship

July 10, 2017
Theno, who died June 19, was to receive annual Food Safety Hero Award.
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Study shows preference for baby food in pouches

Study Shows Preference for Baby Food in Pouches

June 26, 2017

StandUpPouches.net, a leading supplier of flexible retail packaging, released a new industry report that examines consumer preference toward baby food packaging.


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State of the Industry 2017: Capitalizing on bakery trends

State of the Industry 2017: Capitalizing on bakery trends

Interconnected trends and industry currents drive bakery product success across retail and foodservice.
Doug peckenpaugh
Douglas Peckenpaugh
June 14, 2017

Carefully considered products all have a sweet spot, that central nexus where everything comes together for a strong hit into the outfield—and for particularly astute product-development teams, the occasional home run.


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Global smart packaging market to grow through 2025

IoT, cloud services, food safety concerns push growth of smart packaging

February 27, 2017

The global smart packaging market is expected to grow at 5.4% CAGR, hitting about US$52B by 2025. Market drivers include growing market for sustainable printed electronics, the Internet of Things and cloud computing, and rising food safety concerns.


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food and packaging safety
Special Report: Food Safety

How to Mitigate Risk as Consumers Question Food and Packaging Safety

Joe Spinnato Ph.D
April 1, 2015

Consumers are becoming increasingly concerned about food safety. They’re also engaging more frequently with retailers and food companies about the safety of food packaging.


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Live: June 30, 2026 at 11:00 am EDT: Attend this webinar to learn how food businesses can move from fragmented records toward a more reliable approach for recall response, FDA requests, and supply chain visibility.

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