Listeria - Articles - Page 24 | Food Safety Magazine

AFFI, Mérieux NutriSciences collaborate to improve food safety best practices

The program will also provide data to assess progress of Lm control systems within specific frozen food categories.

May 10, 2018

The American Frozen Food Institute (AFFI), Arlington, Va., announced a new collaboration with Mérieux NutriSciences, Chicago, to develop a food safety program that measures the implementation of AFFI’s best food safety practices for environmental monitoring.

Ziegenfelder recalling certain ice pops

The products have the potential to be contaminated with Listeria monocytogenes.

April 30, 2018

The products have the potential to be contaminated with Listeria monocytogenes.

Recall

Listeria risk leads to Greenbelt Microgreen recall

No illness have been reported, but a sampling program by Washington State Department of Agriculture (WSDA) revealed that the Broccoli Microgreen contained the bacteria.

Crystal Lindell

April 29, 2018

Greenbelt Greenhouse LTD of British Columbia, Canada is recalling all Greenbelt Microgreen products because it has the potential to be contaminated with Listeria monocytogenes.

Address Listeria testing challenges

New testing options enhance speed and accuracy

Kathie Canning

April 25, 2018

According to the Centers for Disease Control and Prevention (CDC), an estimated 1,600 Americans get listeriosis each year, and about 260 of them die. The infection typically is caused by eating food contaminated with the bacterium Listeria monocytogenes.

N.Y. raw milk cheese company ordered to stop sales for food safety violations

Vulto Creamery source of outbreak that sickened 8 people, killing 2

Crystal Lindell

April 2, 2018

A New York raw milk cheese company, whose products were linked to a multi-state outbreak of Listeria monocytogenes (L. mono), has been ordered by a federal court not to manufacture its ready-to-eat aged soft, semi-soft and hard cheeses until it complies with food safety regulations.

AFFI unveils validation resource for listeria prevention

Frozen food manufacturers can incorporate the new resource into a facility’s food safety plan to evaluate processing equipment for pathogen control.

March 8, 2018

The American Frozen Food Institute (AFFI), McLean, Va., launched “How to Validate a Blancher,” a unique tool designed exclusively for the frozen food industry.

Newly formulated disposable gloves reduce listeria risk

Eagle Protect's nitrile gloves feature surface-free energy and transfer characteristics similar to Teflon, which helps fight off bacteria.

February 5, 2018

It turns out which disposable gloves food and beverage companies use may significantly impact to the spread of Listeria and other hand/glove transmitted pathogens in the food processing and handling zones.

Panera Bread recalls cream cheese because of Listeria

No illnesses have been reported, but company is recalling all 2-oz. and 8-oz. cream cheeses.

January 29, 2018

Panera Bread is conducting a nationwide preemptive, voluntary recall of all 2-oz. and 8-oz. cream cheese products sold in its U.S. bakery-cafes.

Food Safety

Green beans, mixed vegetables recalled

Vegetables may be contaminated with Listeria

Casey Laughman

January 26, 2018

National Frozen Foods Corporation is voluntarily recalling Not-Ready-To-Eat, Individually Quick Frozen green beans and mixed vegetables because they could potentially be contaminated with Listeria monocytogenes.