Articles Tagged with ''FDA''

Sales and distribution of medically important antimicrobials approved for use in food-producing animals has been decreasing since 2015, but with only a one percent reduction seen in 2020–2021, according to a recent report from the U.S. Food and Drug Administration’s Center for Veterinary Medicine (FDA’s CVM).

As part of an effort to promote food safety culture under the New Era of Smarter Food Safety blueprint, the U.S. Food and Drug Administration (FDA) has commissioned a literature review to address overarching questions about the concept.

The U.S. Food and Drug Administration (FDA) held a four-hour webinar to give stakeholders an in-depth overview of the newly issued final rule on Requirements for Additional Traceability Records for Certain Foods (Food Traceability Final Rule).

To strengthen federal food safety regulation, the Reagan-Udall Foundation has published its independent review of the U.S. Food and Drug Administration’s (FDA’s) Human Foods Program, focusing on organizational culture, structure, resources, and authorities. The evaluation will be used to “inform a new vision for the FDA Human Foods Program.”

Domestic mutual reliance, part of FDA's New Era for Smarter Food Safety initiative, is a key component of the Integrated Food Safety System. It enables FDA and states with comparable regulatory systems to rely on each other for a safer national food supply. Three additional states have recently formalized domestic mutual reliance partnerships with FDA to advance collaborative activities to help ensure continued access to safe foods.

With a draft guidance, the U.S. Food and Drug Administration (FDA) has updated Questions and Answers Regarding Food Allergens, Including the Food Allergen Labeling Requirements of the Federal Food, Drug, and Cosmetic Act (Edition 5); Guidance for Industry.

The U.S. Food & Drug Administration (FDA) will hold an informational webinar on Wednesday, December 7, 2022, from 1:00–5:00 P.M. ET on the recently released Food Traceability Final Rule, issued under the FDA Food Safety Modernization Act (FSMA).

The U.S. Food and Drug Administration (FDA) has completed its first premarket consultation for cultured meat (also known as “cell-based” or “lab-grown” meat), in response to a submission from company UPSIDE Foods, and has raised no questions about the products’ food safety. FDA expects cell-based meat products to be ready for the U.S. market in the near future.

The International Fresh Produce Association (IFPA) has shared its initial reactions to the newly published rule under the Food Safety Modernization Act (FSMA)—Requirements for Additional Traceability Records for Certain Foods (Food Traceability Final Rule).

On November 15, 2022, the U.S. Food and Drug Administration (FDA) issued its final rule on Requirements for Additional Traceability Records for Certain Foods (Food Traceability Final Rule) under the Food Safety Modernization Act (FSMA) Section 204(d).