Articles Tagged with ''seafood''

Fish fillet items recalled for lack of federal inspection

March 4, 2019

Approximately 51,942 pounds of frozen Siluriformes fish products, specifically Basa fillets, were not presented for import re-inspection into the United States.

Recall

Seabear recalls lox because of Clostridium botulinum risk

The Cold Smoked Wild Coho Salmon Lox was produced under the Gerard & Dominique Seafoods brand, and was distributed in California, Maryland and Washington.

Crystal Lindell

May 7, 2018

Seabear Company of Anacortes, Washington is voluntarily recalling 1,225 units of Cold Smoked Wild Coho Salmon Lox, produced under the Gerard & Dominique Seafoods brand, because it has the potential to be contaminated with Clostridium botulinum.

Meijer partners with fresh pack BAP-certified aquaculture farm

Beginning in April, Meijer customers across the Midwest will have the opportunity to purchase the freshest, locally-grown rainbow trout.

March 27, 2018

Meijer, Grand Rapids, Mich., is taking its seafood sustainability commitment to the next level, thanks to a new partnership with Indian Brook Trout Farm, Jackson, Mich.

Food Safety

Catfish recalled due to possible contamination

Product may be contaminated with leucomalachite green

Casey Laughman

March 12, 2018

Heartland Catfish Company, based in Itta Bena, Mississippi, has announced a recall of almost 70,000 pounds of catfish products due to possible contamination by leucomalachite green.

Report highlights role of sustainable seafood certification

The MSC report shows that 94% of fisheries entering the MSC-certified program have made at least one improvement to achieve or maintain certification.

June 1, 2017

The Marine Stewardship Council (MSC), Washington, D.C., published a comprehensive analysis of the impact of sustainable seafood certification in safeguarding marine resources.

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