Articles Tagged with ''metal detection''

After Fruit Logistica 2025, Marzio Cazzamali, Global Industry Segment Manager for Fruit and Vegetables at Ammeraal Beltech, shared his reflections on the event, focusing on innovations in food-safe conveyor solutions. 

Mettler-Toledo Product Inspection has introduced two-, three-, and four-in-one inspection systems combining checkweighing, metal detection, X-ray, and vision inspection.

Food safety is paramount in the production process, and crucial for protecting consumers from health risks associated with allergens and contaminants.

Mettler-Toledo has introduced metal detectors for hazardous locations (HazLoc), ideal for dusty manufacturing environments such as for free-falling powders, grains, and granules. 

Foreign object control is more than just putting a metal detector at the end of the line. Foreign object hazards in foods pose significant public health risks, can lead to costly economic impact, and can directly affect food security and sustainability. Foreign object risk must be identified as part of a HACCP plan for every manufactured food to determine where the most effective control(s) should be implemented for every production run.  

The recently upgraded Fortress Stealth Gravity metal detectors overcome several pitfalls of other metal detectors that are used in dry-product, free-falling food processing plants.

Loma Systems' will launch its new CW3 RUN-WET Combo System at PACK EXPO 2021 in Las Vegas.

Gravity flow metal detectors are an essential part of the processing of any dry granular or particulate product, and are used in many diverse industries, from food and pharmaceuticals to plastics—wherever dry products are gravity-fed into mixtures.

Eriez Product Manager Metal Detection Ray Spurgeon has announced that 6 and 18-inch belt sizes are now available for the Xtreme Metal Detector Conveyor Systems with Automatic Rejects.

Detection of foreign objects such as metals is a high priority for food processors, especially when in 2019 alone the United States Department of Agriculture reported that 17 million pounds of food were impacted by recalls due to “extraneous material.”