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Home » Keywords » lettuce

Items Tagged with 'lettuce'

ARTICLES

lettuce

E. coli in Lettuce Affected by Season of Harvest, Shelf Life, Storage Temperatures

2022 05 18 16 22 52.302 0400
Bailee Henderson
April 18, 2022

A study by scientists from the U.S. Food and Drug Administration’s CFSAN and the U.S. Department of Agriculture’s ARS provides insight about factors that affect the presence of Shiga toxin-producing Escherichia coli in bagged romaine lettuce.


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romaine lettuce

FDA Announces Results of Romaine Lettuce Sampling Assignment

May 25, 2021

The U.S. Food and Drug Administration (FDA) investigated romaine lettuce from the Salinas, California and Yuma, Arizona growing regions and has released its findings.


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lettuce in bowl

FDA to Collect, Test Samples of Lettuce Grown in Salinas Valley, CA

May 12, 2021

From May to November 2021, the U.S. Food and Drug Administration (FDA) will be collecting and testing lettuce samples from Salinas Valley, CA, for Escherichia coli and Salmonella. 


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lettuce

FDA Announces New Sampling Plan for Romaine Grown in Yuma, AZ Growing Region

February 5, 2021

The U.S. Food and Drug Administration (FDA) is launching an assignment to collect romaine lettuce samples from commercial coolers in the Yuma County, Arizona growing region during the current harvest season.


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Tanimura & Antle voluntarily recalls packaged single head romaine lettuce due to potential E. Coli O157:H7 contamination

Tanimura & Antle voluntarily recalls packaged single head romaine lettuce due to potential E. Coli O157:H7 contamination

November 9, 2020

Out of an abundance of caution, Tanimura & Antle Inc. is voluntarily recalling its packaged single head romaine lettuce under the Tanimura & Antle brand, labeled with a packed on date of 10/15/2020 or 10/16/2020, due to possible contamination with E. coli 0157:H7.


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FDA publishes report with key investigation findings from 2019 outbreaks associated with leafy greens

May 21, 2020

Today, the U.S. Food and Drug Administration published the findings of an investigation into the contamination of romaine lettuce implicated in three outbreaks of E. coli O157:H7 during the Fall of 2019.


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FSS recalls generic image

Outbreak Investigation of E. coli O103: Clover Sprouts (February 2020)

February 27, 2020

FDA, along with CDC and state and local partners, are investigating an outbreak of 14 illnesses caused by E. coli O103 in Iowa, Illinois, Missouri, Texas and Utah.


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lettuce

Investigation of E. coli O157:H7 outbreak linked to romaine from Salinas, CA: November 2019

FDA continues to warn against eating romaine from Salinas; farm investigations continue
December 13, 2019

FDA, CDC, and state health authorities are investigating an outbreak of illnesses caused by E. coli O157:H7 in the United States.


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FSS recalls generic image

Update: Investigation of E. coli O157:H7 outbreak linked to romaine lettuce from Salinas, CA

November 25, 2019

FDA, CDC, and state health authorities are investigating an outbreak of illnesses caused by E. coli O157:H7 in the United States.


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FDA Logo

FDA continues investigation into source of E.coli O157:H7 outbreak linked to romaine lettuce

January 10, 2019

The FDA, along with CDC, state and local agencies, continues its investigation into the potential source of a multistate outbreak of E. coli O157:H7 illnesses linked to romaine lettuce grown in California this fall.


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