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Home » Keywords » listeria monocytogenes

Items Tagged with 'listeria monocytogenes'

ARTICLES

listeria monocytogenes

Listeria Dataset Constructed With Whole Genome Sequencing

2022 05 18 16 22 52.302 0400
Bailee Henderson
May 12, 2022

A dataset on Listeria monocytogenes has been compiled from over 1,400 genomes collected across 19 European nations to better understand the pathogen’s genetic makeup and adaptation in different ecological niches.


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Mock Civil Trial at the 2022 Food Safety Summit

2022 Food Safety Summit Opens with Riveting Mock Civil Trial

Adrienneblume
Adrienne Blume
May 10, 2022

The 2022 Food Safety Summit opened with a mock civil trial focusing on a fatal listeriosis outbreak. The workshop was led by attorneys from Food Industry Counsel LLC and included witness testimony, cross-examination, and a jury of conference attendees.


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FAO logo 2022

FAO, WHO Call for Experts and Data on Listeria in Food

May 5, 2022

The Food and Agriculture Organization of the United Nations (FAO) and the World Health Organization (WHO) have announced a call for experts and data on Listeria monocytogenes in food to develop a risk assessment for the pathogen.


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uncooked salmon

Study Finds High Listeriosis Risk from Uncooked Salmon

2022 05 18 16 22 52.302 0400
Bailee Henderson
May 4, 2022

A recent study reveals that a significant number of listeriosis cases in Germany were caused by the consumption of smoked or graved salmon that was contaminated by Listeria monocytogenes.


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listeria monocytogenes

Study to Examine how Biofilms Protect Listeria monocytogenes

2022 05 18 16 22 52.302 0400
Bailee Henderson
May 2, 2022

Penn State University’s College of Agricultural Sciences recently secured a grant from the U.S. Department of Agriculture (USDA) to study how microorganisms brought into food processing facilities by fruit protect Listeria monocytogenes within biofilms.


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FDA Logo

FDA Import Alerts: Listeria, Salmonella in Seafood

March 29, 2022

The U.S. Food and Drug Administration (FDA) has updated its import alerts due to the presence of Listeria Monocytogenes and Salmonella in seafood.


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fresh caught fish

USDA: Salmonella Causes Most Pathogen-Based Import Violations, 2002–2019

2022 05 18 16 22 52.302 0400
Bailee Henderson
March 23, 2022

The U.S. Department of Agriculture (USDA) Economic Research Service found that Salmonella caused 80 percent of pathogen and toxin violations from 2002–2019, based on a recent study of import refusals.


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listeria

Researchers Study Faster Method to Detect Listeria Monocytogenes

January 18, 2022

Norwegian scientists have devised a faster method to detect Listeria monocytogenes. 



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deli meats

Update: FSIS Retail Listeria monocytogenes Pilot Project

December 13, 2021

The U.S. Department of Agriculture’s Food Safety and Inspection Service (USDA-FSIS) has decided to discontinue its Listeria surveillance project of retail delicatessens.



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Listeria

Cornell Scientists Discover Five Unknown Species to Listeria Genus

May 26, 2021

Cornell researched have discovered five previously unknown and novel kinds of Listeria while examining its prevalence in U.S. agricultural soil.


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