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Home » Keywords: » Duravant

Items Tagged with 'Duravant'

ARTICLES

fully integrated chip processing line

PPM, Key Introduce Fully Integrated Chip Processing Line

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Food Safety Magazine Editorial Team
May 20, 2026

The line combines PPM’s frying, seasoning, and product handling systems with Key’s optical sorting technology into a unified processing solution, from slicing through packaging.


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Key Technology COMPASS belt fed sorter

Key Technology’s New COMPASS Belt-Fed Optical Sorters Ideal for Wet, Sticky, Delicate Foods

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Food Safety Magazine Editorial Team
July 15, 2025

Key Technology’s new COMPASS belt-fed optical sorter delivers exceptional foreign material and defect removal for food products that cannot be handled by chute-fed sorters.


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Key-PPM Integrated Nut Processing Line VERYX Sorter and Nut Coating

Integrated Nut Processing Line Encompasses Every Step, From Post-Shelling to Packaging

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Food Safety Magazine Editorial Team
April 15, 2025

Duravant’s Key Technology and PPM Technologies have jointly introduced a new, fully integrated nut processing line that automates all nut processing steps, from post-shelling to packaging.


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PPM CookWright fryer

New CookWright Continuous Frying System From PPM Technologies

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Food Safety Magazine Editorial Team
March 13, 2025

PPM Technologies has introduced the new CookWright continuous frying system, designed to maximize production efficiency and product quality, with a wide range of capacities and design options available.


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VERYX optical sorters and Iso-Flo conveyors from Key Technology
BIZTRACKS

New Northern California Nut Processing Group Offers Comprehensive Suite of Duravant Equipment Solutions

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Food Safety Magazine Editorial Team
September 26, 2024

The newly formed Northern California Nut Processing Group brings together four Duravant operating companies—Key Technology, WECO, PPM Technologies, and Multiscan—to deliver a complete portfolio of processing solutions for the California nut industry, as well as local sales and service support.


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WECO 360Tek for blueberries

New 360Tek Optical Sorter for Blueberries from WECO

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Food Safety Magazine Editorial Team
August 22, 2024

WECO has introduced the new 360Tek optical sorter for blueberries, a small, high-capacity sorter that can inspect up to 8,000 pounds/3,600 kilograms of berries per hour.


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Duravant Food Sorting and Handling Solutions
BIZTRACKS

Duravant’s Newly Formed Food Sorting and Handling Solutions Group Features Wide Range of Technologies

August 29, 2023

Duravant’s newly formed Food Sorting and Handling Solutions group includes operating companies Key Technology, Multiscan Technologies, PPM Technologies, and WECO. The group provides a range of optical sorters, specialized conveyors, and advanced turnkey processing line solutions.


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WECO WalnutTek sorter and Multiscan S30W

WECO, Multiscan Technologies Form Strategic Partnership in North America

March 9, 2023

WECO and Multiscan Technologies, both members of the Duravant family of operating companies, announced that they have entered into a strategic partnership to support nut, fruit, and vegetable packers and processors across the U.S., Canada, and Mexico.


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Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Safety Magazine audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Safety Magazine or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

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    Sponsored byCorbion

    How Many Days of Shelf Life Are You Leaving on the Table?

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    Foreign Material By the Numbers: What the 2026 Benchmark Report Reveals

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dino nuggets and ketchup

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man in suit inspector looking at documents in restaurant kitchen

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Events

November 17, 2026

Are You Getting the Most from Your Food Safety Testing?

Live: November 17, 2026 at 11:00 am EST: Attend this webinar to explore practical ways food processors can modernize sanitation verification and microbiological testing while keeping workflows simple and effective.

December 2, 2026

Beyond Surface Clean: Tackling Biofilms and Persistent Pathogens

Live: December 2, 2026 at 11:00 am EST: Attend this webinar to understand why chlorine dioxide is not chlorine, and what “ultra-pure” means for residues, byproducts, and effectiveness.

December 3, 2026

How to Use AI to Improve Workforce Training

Live: December 3, 2026 at 11:00 am EST: This webinar will cover best practices for reviewing, refining, and governing AI-generated training content for accuracy and consistency.

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Products

Global Food Safety Microbial Interventions and Molecular Advancements

Global Food Safety Microbial Interventions and Molecular Advancements

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