Kevin Kubachka Ph.D.

Articles by Kevin Kubachka Ph.D.

Review and Update of Methods for Metals Analysis in Foods

Metals detection at low concentration in food can be challenging from an analytical perspective and requires suitable guidance in terms of the instrumentation used and methodological approaches

Eve Kroukamp Ph.D. Christopher J. Smith Ph.D. Kevin Kubachka Ph.D. Stéphane Dubascoux Ph.D. Erik Konings Ph.D.

April 12, 2024

AOAC INTERNATIONAL's metals scientific community has formed a working group to review regulations and requirements for metals content in food, and to update the AOAC Standard Method Performance Requirements for metals analysis. The working group is also reviewing existing methods based on Codex Alimentarius requirements for metals analysis.

Live: October 17, 2024 at 2:00 pm EDT: In this webinar, the speakers will provide an in-depth understanding of foreign material inspection in manufacturing processes.

Live: October 29, 2024 at 10:00 am EDT: By attending this webinar, participants will understand the importance of assessing food safety culture in driving continuous improvement.

Articles by Kevin Kubachka Ph.D.

Review and Update of Methods for Metals Analysis in Foods

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