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Home » Authors » Brett Schwemer

Articles by Brett Schwemer

Stressed Out Employee
Regulations & Legislation

Avoiding regulatory landmines in recall situations

Brett Schwemer
Brett Schwemer
May 21, 2018
The first mistake many establishments make in recall situations is not consulting with outside regulatory experts in timely manner.
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The National Provisioner's Regulations and Legislation
Regulations & Legislation

Picture this: FSIS resurrects fight to take photos

Brett Schwemer
Brett Schwemer
February 21, 2018
FSIS' assertion it has the authority to take photographs at regulated establishments is nothing new. But the recent revision has caused many establishments to again question whether the agency truly has the authority to take photographs and what actions can be taken when there is a demand to take them.
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Man Jumping from 2017 Into 2018
Regulations & Legislation

Regulatory wild ride for meat, poultry could continue in 2018

Brett Schwemer
Brett Schwemer
Betsy Booren
January 24, 2018
What does 2018 have in store for the meat and poultry industry? There is a plethora of issues facing our industry from trade to immigration to recovering from weather events. Below are a few regulatory and legislative issues that may affect the FSIS-regulated industry in 2018.
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Ready-to-Eat (RTE) Sandwiches
Regulations & Legislation

RTE products and Appendix A — updated compliance guideline

Brett Schwemer
Brett Schwemer
Betsy Booren
September 19, 2017

After 18 years, FSIS has updated Appendix A and other agency guidance on ensuring compliance to the Lethality Performance Standards for certain meat and products.


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Live: March 26, 2026, at 2:00 pm EST: This session explores the role of continuous airborne pathogen control technology in supporting sanitation and environmental monitoring programs within food processing environments.

March 31, 2026

Regulatory Risk, Ingredient Safety, and GRAS: What Companies Need to Act on Now

Live: March 31, 2026, at 11:00 am EDT: From this webinar, attendees will recognize patterns in food policy affecting dietary guidelines, UPFs, state legislative actions, and expected GRAS reform.

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Foreign Material Contamination: Why In-Line Reinspection Isn't Enough

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