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Home » meat

Articles Tagged with ''meat''

packaged meat label

USDA FSIS Will Not Change SHI Label

June 7, 2022

In response to a petition, the U.S. Department of Agriculture’s Food Safety and Inspection Service (USDA’s FSIS) has decided not to revise the mandatory safe handling instruction (SHI) label for raw and partially cooked meat and poultry products.


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raw chicken breast

AI, Imaging Methods Could Improve Meat Inspection Processes

Bailee Henderson headshot
Bailee Henderson
June 3, 2022

A recent project report published by the UK Food Standards Agency reflects the potential of advanced technologies and data analytics—such as artificial intelligence (AI) and imaging methods—for improving meat inspection processes.


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cows in pasture

JERMA Suggests STEC Controls for Meat and Dairy

Bailee Henderson headshot
Bailee Henderson
May 24, 2022

The Joint Food and Agriculture Organization of the United Nations and World Health Organization Expert Meeting on Microbiological Risk Assessment (JERMA) recently published a summary of control methods for Shiga toxin-producing Escherichia coli (STEC) in meat and dairy.


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USDA FSIS logo

FSIS Revises Self-Reporting Tool for Foreign Equivalence Process

May 9, 2022

The U.S. Food Safety and Inspection Service (FSIS) has released a revised self-reporting tool (SRT) that determines the foreign equivalence eligibility of nations exporting meat, poultry, and egg products to the U.S.


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salami on bread

Reducing Food Waste with Extended Shelf Life, Preservation Technologies

Emma Cahill
Emma Cahill M.Sc.
April 26, 2022

Reducing food waste is imperative for fighting world hunger, and technologies to reduce food waste can also help improve food safety, quality, and shelf life.



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frozen dinner

New FSIS HACCP Model for Fully Cooked, Not Shelf Stable Roast Beef

April 15, 2022

The U.S. Department of Agriculture’s Food Safety and Inspection Service (USDA FSIS) has released a new HACCP Model for certain meat and poultry products that receive a full lethality heat process step.


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cow meat diagram

USDA Inspections Circumvented by Colorado Animal Share Scheme

April 2, 2021

Colorado Senate Bill 21-079 would make the sale of "meat shares" to consumers available without an inspection of the meat beforehand.


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Taher, Inc. recalls meat products produced without benefit of inspection

Taher, Inc. recalls meat products produced without benefit of inspection

October 19, 2020

Taher, Inc., a Plymouth, Minn. firm, is recalling approximately 22,096 pounds of meat products that were produced without the benefit of federal inspection, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced.


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Cher-Make Sausage Company recalls fully cooked meat sausage products due to misbranding and an undeclared allergen

Cher-Make Sausage Company recalls fully cooked meat sausage products due to misbranding and an undeclared allergen

September 14, 2020

Cher-Make Sausage Company, a Manitowoc, Wis. establishment, is recalling approximately 429-lbs of fully-cooked meat sausage products due to misbranding and an undeclared allergen, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced.


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FSS recalls generic image

Oberto Snacks, Inc. recalls smoked sausage products due to misbranding and an undeclared allergen

August 24, 2020

Oberto Snacks Inc., a Kent, Wash. establishment, is recalling approximately 309 pounds of smoked sausage products due to misbranding and an undeclared allergen, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced.


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