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Home » Keywords: » food hygiene

Items Tagged with 'food hygiene'

ARTICLES

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Food Safety Spending Cuts Associated with Fewer Hygiene Interventions by England Authorities, Study Shows

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Bailee Henderson
February 4, 2026

Although food safety spending cuts were associated with local authority staffing reductions and decreases in the number of official food hygiene interventions, industry compliance was not negatively affected.


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BIZTRACKS

Fortress Technology Whitepaper Aims to Help Food Processors Prepare for Unannounced Inspections

May 29, 2025

Whitepaper explores the benefits of staying ahead of an unannounced inspection by an external party, including the value of monitoring everyday food safety risks by performing regular internal and external audit reviews. 


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FSAI Seeks Public Input on Food Hygiene Rating Scheme

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Food Safety Magazine Editorial Team
May 28, 2025

Noting that food hygiene rating schemes are already in operation in several European countries, the Food Safety Authority of Ireland is calling on consumers and food businesses to share their views through an online consultation that will run until June 23, 2025.


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FSA food hygiene rating

Mandatory Food Hygiene Rating Display Has Driven Drastic Improvement Among Welsh Businesses

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Food Safety Magazine Editorial Team
November 28, 2023

On the tenth anniversary of mandatory food hygiene rating display in Wales, the UK Food Standards Agency (FSA) reports a 44 percent increase in the number of Welsh food businesses that have a top hygiene rating of five.


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Excepting Allergen Labeling Violations, UK Food Safety Mostly Unchanged in 2022 Despite Global Challenges

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Food Safety Magazine Editorial Team
November 9, 2023

The UK Food Standards Agency (FSA) recently published Our Food 2022, its annual report of food standards across the nation, which was conducted in collaboration with Food Standards Scotland (FSS). Although the UK faced significant challenges that affected the food system in 2022, FSA reported that that there has not been any significant change in food safety and authenticity standards, except for a trend in food allergen labeling requirements.



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FSA Changes Course on Some Elements of Proposed Modernized Food Hygiene Delivery Model

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Food Safety Magazine Editorial Team
November 7, 2023

In response to mixed comments received through a public consultation on a proposed modernized food hygiene delivery model, the UK Food Standards Agency (FSA) will not be progressing several elements of its plan, and other elements will be amended to better enable local authorities to prioritize higher-risk food businesses when carrying out official controls.



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UK Business Displays of Food Hygiene Rating Scheme Scores Continue to Increase

July 6, 2023

In 2022, two-thirds of business in England and nine of ten businesses in Northern Ireland and Wales had their food hygiene ratings on visible display, according to an audit by the UK Food Safety Authority (FSA).


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food equipment washing

Codex Principles of Food Hygiene 3.0

A third revision to Codex’s General Principles of Food Hygiene is in progress.
John Surak, Ph.D.
December 22, 2021

The Codex Committee on Hygiene is in the process of revising the general principles of Hygiene (Codex, 2020). This document was first published in 1969. Codex has published the body of the text and most of the diagrams; however, the Decision Tree is still under review by the Codex Committee.  



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recalled Pâté en Croûte products from France

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Events

March 26, 2026

Continuous Pathogen Control: Enhancing Sanitation and Environmental Monitoring in Food Processing

Live: March 26, 2026, at 2:00 pm EST: This session explores the role of continuous airborne pathogen control technology in supporting sanitation and environmental monitoring programs within food processing environments.

March 31, 2026

Regulatory Risk, Ingredient Safety, and GRAS: What Companies Need to Act on Now

Live: March 31, 2026, at 11:00 am EDT: From this webinar, attendees will recognize patterns in food policy affecting dietary guidelines, UPFs, state legislative actions, and expected GRAS reform.

April 8, 2026

Foreign Material Contamination: Why In-Line Reinspection Isn't Enough

Live: April 8, 2026, at 11:00 am EDT: From this webinar, attendees will learn why reinspecting with in-line equipment is not sufficient when it comes to potential foreign material contamination.

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Products

Global Food Safety Microbial Interventions and Molecular Advancements

Global Food Safety Microbial Interventions and Molecular Advancements

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