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Home » Keywords: » traceback

Items Tagged with 'traceback'

ARTICLES

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Better Food Traceability Can't Wait

Progress is being made, and we need to keep the momentum going
Frank Yiannas
Frank Yiannas M.P.H.
June 26, 2024

FDA’s Final Food Traceability Rule is driving necessary changes to the U.S.’s currently limited traceability system. Industry must continue to build upon the progress it has already made to move the nation toward a harmonized, interoperable traceability system.


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FDA Details Traceback Process During Foodborne Illness Outbreak Investigations With New Video, Infographic

July 27, 2023

In a new video and infographic, the U.S. Food and Drug Administration (FDA) has provided an overview of the traceback process used during foodborne illness outbreaks to investigate a food’s path through the supply chain.


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raw chicken on cutting board

USDA-FSIS Reviews Investigation of Salmonella Infantis Outbreak, First Strain Deemed “Persistent”

August 29, 2022

The U.S. Department of Agriculture’s Food Safety and Inspection Service (USDA’s FSIS) has reviewed its investigation of a 2018–2019 foodborne illness outbreak involving chicken contaminated by a multi-drug resistant Salmonella Infantis strain, which was the first time that FSIS identified a strain as “persistent.”


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FDA Gives Webinar on Foodborne Outbreak Response Improvement Plan

baileehendersonmay23.jpg
Bailee Henderson
April 14, 2022

The U.S. Food and Drug Administration (FDA) held a webinar on April 13 on its Foodborne Outbreak Response Improvement Plan, which covered scientific context for the plan and its four core priorities.


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sprouts

An Overview of Historic Foodborne Illness Outbreak Investigations Linked to the Consumption of Sprouts: 2012–2020

Sprout production is inherently conducive to the survival and growth of pathogens
Michael C. Bazaco Ph.D. Stelios Viazis Ph.D. Donald C Obenhuber Ph.D. Patricia Homola Ph.D Fazila Shakir M.H.S. Angela Fields M.P.H.
June 17, 2021
This article outlines the identification of and responses to these outbreaks, the actions taken to prevent future outbreaks, the challenges encountered, possible contamination routes, and how current regulations may affect sprout safety.
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Beyond Sanitation: Understanding the Hidden System Conditions That Allow Pathogens to Persist

Live: August 6, 2026 at 2:00 pm EDT: Attend this webinar to learn strategies for strengthening environmental control programs through a layered approach to pathogen management.

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Live: August 11, 2026 at 2:00 pm EDT: Attend this webinar to learn why ambient air is the largest and most overlooked contamination zone in food processing, and what it costs you between scheduled cleans.

August 25, 2026

Don’t Wing It: Bird Control for Food Processing Facilities

Live: August 25, 2026 at 2:00 pm EDT: This webinar will cover why managing bird activity should be a priority for your business, the complexities involved in effective bird control, and proactive strategies to help protect your facility.

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