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Home » Keywords: » consumer brands association

Items Tagged with 'consumer brands association'

ARTICLES

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New Stakeholder Coalition Formed to Advocate for Effective FDA Human Foods Program

Food Safety Magazine Editorial Team
October 27, 2023

A new coalition between various food safety stakeholders has been formed with the purpose of advocating for a modernized, effective Human Foods Program at the U.S. Food and Drug Administration (FDA).


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Food Safety Matters Podcast

Ep. 150. Sarah Gallo: CBA and FDA—Modernizing Recalls, Inspections, Labeling, and More

July 25, 2023

In this episode of Food Safety Matters, we are joined by Sarah Gallo, Vice President of Product Policy at the Consumer Brands Association (CBA). Sarah outlines CBA’s efforts to push for modernization at FDA with regard to inspections, recalls, labeling guidance development, and chemicals management in food packaging. She also shares CBA’s perspective on the proposed reorganization of FDA’s Human Foods Program. Also featured is a conversation with Dr. Emilio Esteban, Under Secretary for Food Safety at the USDA's Office of Food Safety, that was recorded at IAFP 2023 in Toronto, Canada.


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Food Safety Groups Raise Concern About FDA’s Vision for Human Foods Program

February 20, 2023

A group of non-government organizations have recently expressed concerns and raised questions about the U.S. Food and Drug Administration’s (FDA’s) vision for restructuring its Human Foods Program and Office of Regulatory Affairs (ORA).


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CBA, Safe Food Coalition, and AFDO Communicate with FDA About FSMA Inspection Frequency Mandates

June 3, 2021

The Consumer Brands Association (CBA), Safe Food Coalition, and Association for Food and Drug Officials (AFDO) have written a letter to the U.S. Food and Drug Administration (FDA) expressing support for FDA's compliance with the Food Safety Modernization Act's (FSMA's) inspection frequency mandates.


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Events

December 12, 2023

Safely Serving All: Allergen Control and Response in Retail Foodservice

Live: December 12, 2023 at 2:00 pm EST: The second of our two-part webinar series on allergen management examines allergen control and response in foodservice and retail environments

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Trends in Food Safety and Protection

Trends in Food Safety and Protection

Trends in Food Safety and Protection explores the recent developments and ongoing research in the field of food safety and protection. The book covers improvements in the existing techniques and implementation of novel analytical methods for detecting and characterizing foodborne pathogens.

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