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Home » Keywords: » food and beverage industry trends

Items Tagged with 'food and beverage industry trends'

ARTICLES

food plant construction
Manufacturing News

The ongoing impact of COVID-19 on the food industry and its supply chains

Wayne Labs
Wayne Labs
June 9, 2020
FE spoke with a few experts from the A&E/C community to get a wide-angle view of some of the key issues affecting food processors and their supply chains.
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tracking produce

Blockchain is the tracking method preferred by industry right now

Wayne Labs
Wayne Labs
April 23, 2020
There's been a lot of hype about Blockchain — in fact, it uses networking and distributed database technology with encryption, security and much more. But should you jump on the bandwagon now?
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Hiperbaric's bulk HPP machine

HPP: Equipment, Trends and the Science Behind the Technology

With roots in food safety and shelf-life goals, high pressure processing is relatively young but growing in the industry
Sharon Spielman
Sharon Spielman
October 1, 2019
High pressure processing is growing rapidly as a way to make food safe without heat and keep it tasting and looking its best longer.
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Blockchain

Extending the applications of blockchain in the food manufacturing industry

Wayne Labs
Wayne Labs
May 16, 2019
According to a new NIST report, blockchain technology is being used to provide not only tamper-resistant transmission of manufacturing data for making machine parts, but also perfect traceability of that data to all participants in the production process.
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Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Safety Magazine audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Safety Magazine or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

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    The Invisible Plant Tax Starts with Your Records

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Popular Stories

cheddar cheese wedge on a fork

FDA Finds E. coli in Raw Farm Cheese Matching a Second Outbreak

overhead view of a jar of honey with wand in it

FDA Finds Adulteration in 4 Percent of Honey Samples

FoodSafetyMattersFinal-900x550-(002).jpg

Ep. 215. Stalker and Terada: Aligning Culture, Risk, and Operations at the Food Safety Summit


Events

May 6, 2026

Allergen Uncertainty: Risk Assessment, Reference Doses, and Codex Management Guidance

Live: May 6, 2026 at 2:00 pm EDT: Attendees will gain insight into the importance of preparing for the industry's shift from detection-based methods to risk-based allergen management.

May 11, 2026

The Food Safety Summit

Stay informed on the latest food safety trends, innovations, emerging challenges, and expert analysis. Leave the Summit with actionable insights ready to drive measurable improvements in your organization. Do not miss this opportunity to learn from experts about contamination control, food safety culture, regulations, sanitation, supply chain traceability, and so much more.

May 12, 2026

Leveraging AI for Food Safety: From Strategy to Impact

Live Streaming from Food Safety Summit: This dynamic workshop brings together leaders from industry, academia, and government to demonstrate how AI can be practically applied in food safety—from data strategy to daily execution.

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Products

Global Food Safety Microbial Interventions and Molecular Advancements

Global Food Safety Microbial Interventions and Molecular Advancements

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