Nicole Cammarata is Global Training manager, North America/U.S. for Commercial Food Sanitation. She assists food industry professionals in developing, improving, and meeting their food safety needs through comprehensive, in-person training courses and workshops. She leads the development of the CFS digital learning platform, providing a more blended learning approach for CFS customers to achieve their training needs. Nicole holds a bachelor's degree in Biology from the University of New Orleans. Prior to joining CFS, Nicole spent 16 years with Schlumberger Oilfield Services. She brings an extensive training, biological, and engineering background to CFS.
This article discusses factors to consider before making decisions on material selection and design of equipment and infrastructure, including product, cleaning chemicals and practices, activities in the area, and other considerations. It also explores the importance of cross-functional team knowledge and decision-making for design choices.
