How do we look to the future beyond the pandemic? Now more than ever, we need to integrate food safety culture and operational excellence to become a routine practice with food and beverage manufacturers. The National Institute of Standards and Technology Manufacturing Extension Partnership National Network hosted a webinar in December 2020 that covered the following areas:
In today’s world, the merging of food safety and operational excellence cultures is simply not optional but is an operational necessity. A food safety culture includes guidelines that, if followed, will protect consumers from receiving contaminated products by mitigating risks in all areas of manufacturing and the supply chain.