Food Safety
search
Ask Food Safety AI
cart
facebook twitter linkedin instagram youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Food Safety
  • NEWS
    • Latest News
    • Sponsored Insights
    • Sponsored White Papers
  • PRODUCTS
  • TOPICS
    • Contamination Control
    • Food Types
    • Management
    • Process Control
    • Regulatory
    • Sanitation
    • Supply Chain
    • Testing and Analysis
  • PODCAST
  • EXCLUSIVES
    • Food Safety Five Newsreel
    • eBooks
    • FSM Distinguished Service Award
    • Interactive Product Spotlights
    • Videos
  • BUYER'S GUIDE
  • MORE
    • NEWSLETTERS >
      • Archive Issues
      • Subscribe to eNews
    • Store
    • ASK FSM AI
  • WEBINARS
  • FOOD SAFETY SUMMIT
  • EMAG
    • eMagazine
    • Archive Issues
    • Editorial Advisory Board
    • Contact
    • Advertise
  • SIGN UP!
Products

Eagle Product Inspection Highlights Advanced Inspection Capabilities at IPPE 2018

Bf08c352 6de8 4306 b8cd3d82adf72f96
December 21, 2017

Eagle Product Inspection is redefining meat inspection with advanced X-ray technology and fat analysis systems and is demonstrating the benefits of these inline meat and poultry inspection solutions at IPPE 2018. Eagle’s display at IPPE Hall B Booth 4274 features the FA3/M series and the RMI 400.

Eagle’s RMI 400 X-ray inspection machine is specifically designed for the poultry and meat industry. The RMI 400 allows for superior bone and contaminant detection, with a design that meets stringent NAMI standards and a construction that withstands various challenges in meat and poultry settings. Advanced SimulTask™ PRO imaging software inspects for contaminants including bone, stainless steel and aluminum, glass and stone. An innovative infeed and out-feed conveyor reduces the number of surfaces with which products come into contact, thereby lowering sanitation time.

Also, featured at the IPPE 2018 is the FA3/M X-ray series, which uses Eagle’s Dual Energy X-ray Absorptiometry (DEXA) technology to discriminate between fat and lean portions of 100% of product throughput, providing Chemical Lean (CL) measurements of all meat products. The FA3 machines inspect for contaminants including calcified bone, glass shards, metal fragments, minerals, stone and some plastics and rubber compounds. Inline product integrity checks are conducted by the FA3 systems as well; in addition to chemical lean measurements and contaminant detection, this system provides protein calculations, moisture calculations and mass measurement.

“In light of today’s global safety standards and consumer demands, we have responded to our customers’ concerns and priorities with advanced inspection technology and versatile, multifunctional applications,” says Christy Draus, marketing manager at Eagle. “We worked closely with poultry companies, for example, to develop the RMI 400 X-ray system for their unique needs. The FA3 series assures safety while also providing quality checks important to processors’ brand reputation and bottom line.”

IPPE attendees can also see X-ray capabilities in action at the FPEC Corp. display at the show (B5217). The Springdale, Ark.-based FPEC will exhibit Eagle’s FA3/M and Pack 400 HC system in their booth.

Don’t miss the innovative X-ray and fat analysis technology at the IPPE. Visit Eaglepi.com to learn more. 


Author(s): Staff

Looking for quick answers on food safety topics?
Try Ask FSM, our new smart AI search tool.
Ask FSM →

Share This Story

Recommended Content

JOIN TODAY
to unlock your recommendations.

Already have an account? Sign In

  • people holding baby chicks

    Serovar Differences Matter: Utility of Deep Serotyping in Broiler Production and Processing

    This article discusses the significance of Salmonella in...
    Testing & Analysis
    By: Nikki Shariat Ph.D.
  • woman washing hands

    Building a Culture of Hygiene in the Food Processing Plant

    Everyone entering a food processing facility needs to...
    Training
    By: Richard F. Stier, M.S.
  • graphical representation of earth over dirt

    Climate Change and Emerging Risks to Food Safety: Building Climate Resilience

    This article examines the multifaceted threats to food...
    International
    By: Maria Cristina Tirado Ph.D., D.V.M. and Shamini Albert Raj M.A.
Manage My Account
  • eMagazine Subscription
  • Subscribe to Newsletters
  • Manage My Preferences
  • Website Registration
  • Subscription Customer Service

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Safety Magazine audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Safety Magazine or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  • an automated industrial production line used in a modern food factory
    Sponsored byIFC

    A Formula for Food Processing Pest Management

  • fly
    Sponsored byOrkin Commercial

    Fly Control in Food Processing Facilities: Managing Seasonal Food Safety Risks

  • Darkling Beetle
    Sponsored byElanco Animal Health

    Integrated Pest Management: Protecting Poultry Operations as Seasons Change

Popular Stories

taco bell storefront

FDA Says a Taco Bell Iceberg Lettuce Supplier is Source of Five-State Cyclosporiasis Outbreak

head of iceberg lettuce

Taylor Farms Lettuce Cyclosporiasis Outbreak Expands to Nine States; CDC Reports Nearly 2,000 Cases, State Counts Exceed 10,000

bowl of chopped fresh produce salad ingredients

How the U.S. Cyclospora Outbreak Reflects a Strained National Foodborne Illness Surveillance System

building a skilled workforce ebook

Events

August 6, 2026

Beyond Sanitation: Understanding the Hidden System Conditions That Allow Pathogens to Persist

Live: August 6, 2026 at 2:00 pm EDT: Attend this webinar to learn strategies for strengthening environmental control programs through a layered approach to pathogen management.

August 11, 2026

Beyond Sanitization: Reducing Contamination Risk Without Raising Operating Cost

Live: August 11, 2026 at 2:00 pm EDT: Attend this webinar to learn why ambient air is the largest and most overlooked contamination zone in food processing, and what it costs you between scheduled cleans.

August 25, 2026

Don’t Wing It: Bird Control for Food Processing Facilities

Live: August 25, 2026 at 2:00 pm EDT: This webinar will cover why managing bird activity should be a priority for your business, the complexities involved in effective bird control, and proactive strategies to help protect your facility.

View All

Products

Global Food Safety Microbial Interventions and Molecular Advancements

Global Food Safety Microbial Interventions and Molecular Advancements

See More Products

Related Articles

  • Eagle Product Inspection Showcases Advanced Inspection Capabilities at the IPPE 2019

    See More
  • Eagle Product Inspection Unveils Advanced X-ray Product Line at Anuga FoodTec 2018

    See More
  • Eagle Product Inspection to Highlight Innovation, Know-how and Performance at PACK EXPO International 2018

    See More

Related Products

See More Products
  • 0813808774.jpg

    Improving Import Food Safety

  • 9781498721776.jpg

    Handbook of Food Processing: Food Safety, Quality, and Manufacturing Processes

  • shelf life.jpg

    Shelf Life and Food Safety

See More Products

Related Directories

  • Eagle Product Inspection

    Eagle Product Inspection, part of METTLER TOLEDO since 2011, specializes in advanced x-ray inspection technologies, including dual energy, photon-counting, and fat analysis systems. Eagle pairs deep expertise with the global reach and innovation leadership of METTLER TOLEDO to deliver solutions that enhance product safety and quality across markets worldwide.
  • Anritsu - Product Inspection & Detection

    Anritsu manufactures product inspection and detection equipment for food and pharma industries. Part of the Product Quality Assurance division of Anritsu Corp., we advance quality control programs with high-performing and reliable solutions. Our X-Ray Systems, Checkweighers, Metal Detectors, Combo Systems, Rejectors, and QuiCCA Software provide a superior ROI and ensure compliance with stringent quality control programs while protecting your brand. Our local branches in the US, Europe, Brazil, and Mexico are equipped with in-house service & parts dept., we deliver, install, and maintain in record time. With over 200,000 installations, we are the brand that is trusted to protect the safety and security of your customers.
×

Never miss the latest news and trends driving the food safety industry

Newsletters | Website | eMagazine

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletters
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • Instagram
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing