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Home » Keywords: » food safety technology

Items Tagged with 'food safety technology'

ARTICLES

PSSI real time

Real-time performance metrics drive new innovation in food safety

May 16, 2019
Leading food safety and sanitation provider introduces new real-time reporting and notification platform.
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Fight for Food Safety
Food Safety Report | Fight for Food Safety

Expect substantial, rapid food-safety advancement to continue

Speeding along
Shawn Stevens
Shawn Stevens
March 9, 2018
There have been substantial changes in recent years in food-safety science, technology, regulation and enforcement.
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default-lamb.jpg

Superior Farms secures USDA approval for camera grading technology

This electronic grading system will provide detailed meat information about its lambs.
March 7, 2018
Superior Farms, Sacramento, Calif., received USDA approval to begin grading carcasses with the VSS2000 System camera (electronic grading), what is said to be the first digital camera to be approved for use in the U.S. lamb industry.
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Food safety testing

Regulations, recalls drive food safety testing market

Research and Markets report shows that the market is expected to grow at a CAGR of 7.2 percent from 2016 to 2021.
Crystal Lindell
Crystal Lindell
February 22, 2018
Moore foodborne illness outbreaks, technological advancements, strict regulations and globalization are all driving growth in the global food safety testing market.
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Mettler Toledo La Provence

Case Study: La Provence rolls out new cookie line baked in quality with equipment from Mettler Toledo Product Inspection Group

January 12, 2018

After purchasing a new cookie line in 2016, La Provence turned to Mettler Toledo for new inspection equipment to maximize their final product quality.


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default-meat-image.jpg

New technique detects impurities in ground beef within minutes

Food science students were able to say with 80% accuracy which animal parts were used and in what concentration.
November 28, 2017
Researchers at the University of British Columbia (UBC), Canada, have found a better way to identify unwanted animal products in ground beef.
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LatestHeadlines

Study: Breakthrough technologies enable food safety in dairy industry

Partnerships, mergers and acquisitions, co-development and other collaborative models are best suited to leverage new technology in the design of smart solutions.
August 29, 2017
The advent of novel technologies in the fields of life science development, advanced material design, microelectronics and nanotechnology, advanced thermodynamics, food engineering and processing and Internet of Things (IoT) innovations are converging through food safety testing applications and smart food safety management.
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Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Safety Magazine audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Safety Magazine or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

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  • Darkling Beetle
    Sponsored byElanco Animal Health

    Integrated Pest Management: Protecting Poultry Operations as Seasons Change

  • NEVIFIT 3 Compartment BPA-FREE
    Sponsored byCorbion

    The Risks of Ready-to-Eat: Five Ways to Protect Today's Prepared Meals

  • a group of workers in a food production facility
    Sponsored bySkillUp by Registrar Corp

    How to Build a Better Training Program: Data and Insights from the Global Food Safety Training Survey

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Events

June 30, 2026

FSMA 204 in Practice: Building a Traceability-Ready Operation

Live: June 30, 2026 at 11:00 am EDT: Attend this webinar to learn how food businesses can move from fragmented records toward a more reliable approach for recall response, FDA requests, and supply chain visibility.

July 21, 2026

Using AI Responsibly in Food Safety Management Systems

Live: July 21, 2026 at 2:00 pm EDT: This webinar will provide participants with guidance on how to effectively use generative artificial intelligence (AI) tools to develop key components of a food safety management system (FSMS).

August 6, 2026

Beyond Sanitation: Understanding the Hidden System Conditions That Allow Pathogens to Persist

Live: August 6, 2026 at 2:00 pm EDT: Attend this webinar to learn strategies for strengthening environmental control programs through a layered approach to pathogen management.

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Products

Global Food Safety Microbial Interventions and Molecular Advancements

Global Food Safety Microbial Interventions and Molecular Advancements

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