export markets - Page 1 | Food Safety Magazine

Items Tagged with 'export markets'

ARTICLES

Survey Reveals Mexican Produce Exporters’ Positive Response to, Challenges Meeting FSMA Requirements

August 22, 2023

A recent survey conducted by the U.S. Department of Agriculture’s Economic Research Service (USDA’s ERS) has revealed the Mexican horticultural sector’s response to and challenges with the requirements of the U.S. Food and Drug Administration’s Food Safety Modernization Act (FDA’s FSMA) since its implementation in 2011.

USDA Accepting Applications for Technical Assistance for Specialty Crops Program

March 17, 2023

The U.S. Department of Agriculture’s (USDA’s) Foreign Agricultural Service (FAS) has announced that it is accepting applications from eligible organizations seeking funding through the Technical Assistance for Specialty Crops Program (TASC) for fiscal year 2024.

Food Safety

Without traceability, U.S. beef could be left out in the cold

The lack of a national traceability system could lead to competitive and financial hardships for domestic meat producers.

Richard Mitchell

February 19, 2018

The U.S. is an outlier in the move by major meat-producing countries to create systems that track meat back to its source. Unlike many other nations, the U.S. has no mandatory national traceability guidelines for domestic producers.

Live: June 25, 2026 at 2:00 pm EDT: Join this webinar to explore a modern approach to decontamination that goes beyond surface-level cleaning to combat biofilm and persistent pathogens.

Live: June 30, 2026 at 11:00 am EDT: Attend this webinar to learn how food businesses can move from fragmented records toward a more reliable approach for recall response, FDA requests, and supply chain visibility.

Live: July 21, 2026 at 2:00 pm EDT: This webinar will provide participants with guidance on how to effectively use generative artificial intelligence (AI) tools to develop key components of a food safety management system (FSMS).

Items Tagged with 'export markets'

ARTICLES

Survey Reveals Mexican Produce Exporters’ Positive Response to, Challenges Meeting FSMA Requirements

USDA Accepting Applications for Technical Assistance for Specialty Crops Program

Without traceability, U.S. beef could be left out in the cold

Never miss the latest news and trends driving the food safety industry

Newsletters | Website | eMagazine